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Date FNS Document# Title
SP21-2024 Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2025
FD-149 TEFAP COVID-19 Q&As
FY 2024 Food and Administrative Funding for TEFAP
SP 07-2024, CACFP 03-2024 Updated Instructions for the SAE Recovery Process and SAE Financial Status Report
FY 2024 Commodity Credit Corporation TEFAP Funding
FD-154 FD-154: TEFAP, CSFP - Cancellation of Policy Memoranda FD-138 and FD-141
TEFAP – State Plan Requests and Allocations for FY 24 Farm to Food Bank Projects
Guidance for Submitting Amendments to TEFAP State Plans per 7 CFR 251.6
SP 17-2023 Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2024
SP 12-2023 Oversight and Monitoring of the School Meals Programs- Information Regarding Onsite and Offsite Strategies and Options
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
FY 2023 Food and Administrative Funding for TEFAP
Conditions for Funds Available for the Storage and Distribution of CCC USDA Foods
Thrifty Food Plan Adjustment of FY 2023 TEFAP Funding
TEFAP State Plan Requests and Allocations for FY 2023 Farm to Food Bank Projects
FNS-74 FNS-74: Federal-State Agreement Child Nutrition and Food Distribution Programs
SP 12-2022 Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2023
FY22 Food and Administrative Funding for TEFAP
Child Nutrition: Questions and Answers related to COVID-19
FD-151: TEFAP Questions and Answers about Farm to Food Bank Projects
Form FNS-7 FNS-7: Destination Data for Delivery of Donated Foods
FNS-155 FNS-155: Inventory Management Register
TEFAP - State Plan Requests and Allocations for FY22 Farm to Food Bank Projects
TEFAP: Allocation of Supplemental Food and Administrative Funds from Division B of the Coronavirus Aid, Relief, and Economic Security Act (CARES Act)
SP19-2021 Fresh Fruit and Vegetable Program Operations for SY 2021-22 during COVID-19
FD-40: Processing FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
SP17 CACFP15 SFSP09-2021 COVID-19 Waiver Requests Submitted Prior to December 31, 2020
Return of FY 2021 Administrative Funds for The Emergency Food Assistance Program (TEFAP)
SP 14-2021 Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2022
SP11 CACFP10 SFSP06 -2021 Consolidated Appropriations Act 2021: Effect on Child Nutrition Programs - REVISED
FDPIR, TEFAP, and CSFP Income Exclusions under the American Rescue Plan Act of 2021
FY 2021 Food and Administrative Funding for The Emergency Food Assistance Program
TEFAP State Plan Requests and Allocations for FY 2021 Farm to Food Bank Projects
SP23-2020 Fresh Fruit and Vegetable Program Operations for SY 2020-21 during COVID-19
SP22-2020 Fresh Fruit and Vegetable Program Allocation of Funds for FY 2021
2020-21 National School Lunch Program USDA Foods Entitlement Calculations
Additional Information on FY 2020 Funding Sources for TEFAP
SP19-2020  Fresh Fruit and Vegetable Program during COVID-19: Q&As #2
TEFAP: Allocation of Coronavirus Aid, Relief and Economic Security Act Supplemental Appropriations
SP 12-2020 Fresh Fruit and Vegetable Program during COVID-19 
FNS-674 FNS-674: User Access Request Form
SP10 CACFP05-2020 FY 2020 Reallocation of SAE Funds in Child Nutrition Programs
Q&As related to COVID-19: WIC and the Food Distribution Programs
TEFAP Flexibilities for State Agencies
FNS-292A FNS-292a: Report of Commodity Distribution for Disaster Relief
Trade Mitigation Program Eligible Recipient Agency Operational Funds
FD-147 Policy Cancellation Memorandum
Terms and Conditions for Funds Available for Storage and Distribution of Food Purchase Distribution Program Foods
Obligation and Liquidation of FY 2019 Trade Mitigation Eligible Recipient Agency Operational Funds
FD-146 FD-146: Questions and Answers about Distribution Procedures in TEFAP
Page updated: November 20, 2019