FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
12/12/2013	SP13-2014	School Food Service Account Revenue from the Sale of Non-Program Foods
12/06/2013		Attachments to SP12-2014: RFA for Participation in Demonstration Projects to Evaluate Direct Certification with Medicaid in SY 2014-15
12/03/2013	SP11 CACFP06 SFSP11-2014	Effective Date of Free or Reduced Price Meal Eligibility Determinations
11/12/2013	SP07 SFSP07-2014	Expanding Awareness and Access to Summer Meals
11/12/2013		Available Flexibilities for CACFP At-risk Sponsors and Centers Transitioning to Summer Food Service Program
09/06/2013	SP57-2013	Q&As Regarding the Use of SAE Funds and SAE Reallocation Funds in the Food Distribution Program for Child Nutrition Programs
08/30/2013	SP56-2013	Collaboration with State School Business Officials on New Administrative Review Section: Resource Management
08/16/2013	SP54-2013	Transmittal of Q&As on Computation of Direct Certification Performance Rate with SNAP
08/01/2013		Smart Snacks in School
08/01/2013		Interim Final Rule: Nutrition Standards for All Foods Sold in Schools
08/01/2013		Smart Snacks in School: Fundraisers
08/01/2013		Smart Snacks in School: Beverage Options
08/01/2013		Smart Snacks in School: Flexibility for Entrees Served as Part of National School Lunch and School Breakfast
08/01/2013		Smart Snacks in Schools Nutrition Standards - Interim Final Rule Q&As
07/26/2013		National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates (July 1, 2013 - June 30, 2014)
07/24/2013		About the Special Milk Program
07/24/2013		Recursos para cuidado infantil de la iniciativa "¡A Moverse! (Let's Move!)"
07/08/2013		Final Rule: Nutrition Standards in the National School Lunch and School Breakfast Programs - Approval of Information Collection Request
07/01/2013	SP50-2013	Release of the New State Agency Direct Certification Rate Data Element Report (Form FNS-834)
06/26/2013	SP48-2013	Extending Flexibility for RCCIs in the NSLP
06/26/2013		Provisions 2 & 3 Grants Technical Proposal Requirements
06/26/2013		FY 2001 Provisions 2 & 3 Grant State Profile
06/18/2013		Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
06/18/2013		Formulation Statement for Documenting Grains in School Meals
06/18/2013		Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
06/14/2013		Implementation Plan: Healthy, Hunger-Free Kids Act of 2010 Child Nutrition Program Provisions
06/14/2013	SP46-2013	SNP Administrative Reviews: Assessing Compliance Using an Approved Menu Planning Tool
06/14/2013		FNS ETF Directory
06/14/2013		Letter to Households: Notification of Selection for Verification of Eligibility
06/14/2013		Letter to Parent/Guardian
06/14/2013		Letter to Parent/Guardian
06/14/2013		Letter to Parent/Guardian
06/14/2013		Letter to Household for Free and Reduced Price School Meals Application
06/13/2013		Fact Sheet: Using DoD Fresh to Purchase Local Produce
06/13/2013		President Obama Signs the Healthy, Hunger-Free Kids Act of 2010
06/11/2013		Direct Certification Grants Program Proposal Response Guidance
06/07/2013		FNS FY 2006 Request for Administrative Reviews and Training Funds
06/07/2013		Procurement - Getting What You Want
06/06/2013	SP43-2013	Supplemental State Administrative Expense Reallocation Funds for School/Child Nutrition Food Distribution Training
06/01/2013		Regional Office Review of Applications (RORA) for School Meals 2012
05/17/2013	SP40 CACFP11 SFSP13-2013	Q&As Regarding the Participation of Head Start Programs in Child Nutrition Programs
04/30/2013	SP01 CACFP01 SFSP01-2013	Federal Small Purchase Threshold Adjustment
04/29/2013	SP38-2013	Release of New School Food Authority Verification Collection Report
04/26/2013	SP37-2013	Enhancing the School Food Safety Program FAQs
04/19/2013	SP35-2013	State Agency Oversight and Monitoring of School Food Authority Contracts with Food Service Management Companies
04/02/2013		USDA Proposes Standards to Provide Healthy Food Options in Schools Questions & Answers
03/29/2013		Child Nutrition Programs Income Eligibility Guidelines (2013-2014)
03/27/2013	783-13 Rev. 3	Variations in Meal Requirements for Religious Reasons: Jewish Schools, Institutions and Sponsors
03/21/2013	SP29-2013	Crediting Vegetables for Grains in American Samoa, Puerto Rico, and the Virgin Islands
02/28/2013		Final Rule: Nondiscretionary Amendments Related to the HHFKA of 2010