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Date FNS Document# Title
Information Collection - SNAP Demonstration Projects
Evaluation of the USDA Summer EBT Demonstrations: Lessons Learned From More Than a Decade of Research
Comment Request - Child Nutrition Labeling Program
FNS-965 Child Nutrition Labeling Manual
Broad-Based Categorical Eligibility (BBCE)
Authorized Labels and Manufacturers
Assessment of Mobile Technologies for Using SNAP Benefits
SNAP Healthy Incentives Pilot
WIC Food Packages - Regulatory Requirements for WIC-Eligible Foods
Questions and Answers on Alternate Protein Products
Stores Accepting SNAP Online
Partner
Public Charge Ground of Inadmissibility
Program Operator
State Agency
Program Operator
Program Operator
Revision of Categorical Eligibility in the SNAP - Withdrawal
CN Labeling Program
SNAP E&T Pilot Projects FY 2020 Report to Congress
CACFP Side Dish Recipes
Pilot Project for Procurement of Unprocessed Fruits and Vegetables
Using USDA DoD Fresh in the Summer Foodservice Program
Pilot Project for the Procurement of Unprocessed Fruits and Vegetables
SNAP 313 How Do I Apply for SNAP Benefits?
CN Labeling and PFS Guidance for Food Manufacturers/Industry
SNAP E&T Pilot Projects FY 2019 Report to Congress
Proposed Rule: Revision of Categorical Eligibility in the SNAP
Revision of Categorical Eligibility in SNAP - Reopening of Comment Period
CN Labeling Program: Update for Industry
Crediting Updates for Child Nutrition Programs: Be in the Know! Webinar Series
Correction: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the Summer Food Service Program
CN Label Approval - Completing FSIS Form 7234
Points to Remember for Facilitating the CN Label Review Process
SP08 CACFP02 SFSP02-2019 Update of Food Crediting in the Child Nutrition Programs
SNAP E&T Pilot Projects FY 2018 Report to Congress
CN Labeling - Notice to the Trade
Evaluation of Pilot Projects to Promote Work and Increase State Accountability in SNAP - Peer Review Plan
Evaluation of Pilot Project for Procurement of Unprocessed Fruits and Vegetables
SNAP E&T Pilot Projects FY 2017 Report to Congress
Finding, Buying and Serving Local Foods - Using Specifications to Target Local Products
Clarification on Characteristics of Broad-Based Categorical Eligibility Programs Memo
FD-076 Categorical Eligibility (Revised)
SNAP E&T Pilot Projects FY 2016 Report to Congress
SNAP E&T Pilot Projects FY 2015 Report to Congress
FD-137 Alternative Value Pass-Through System Pilot Project under the Department of Defense Fresh Program
Tip Sheet for Accepting Processed Product Documentation
Food Distribution Program on Indian Reservations Regional Vendor Pilot Assessment
SP28 CACFP09 SFSP11-2016 FDA Requirements for Vending Machines
Tips for Evaluating a Manufacturer's Product Formulation Statement
Page updated: November 20, 2019