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Date FNS Document# Title
SP 19-2024, CACFP 07-2024, SFSP 12-2024 Initial Implementation Memorandum: Child Nutrition Programs - Meal Patterns Consistent With the 2020-2025 DGAs
Final Rule - Child Nutrition Programs: Meal Patterns Consistent With the 2020-2025 DGAs
Healthy Eating Index Score of the FDPIR Food Package Infographic
CACFP 05-2024 Implementation Guidance: State Agency Review Requirements
SP03-2020 FNS-640 Reporting Guidance
SP 03-2024 Child Nutrition Program Integrity Final Rule: Administrative Review & FSMC Review Cycles
Community Eligibility Provision Resource Center
Standard Utility Allowances
Nutrition Standards for CACFP Meals and Snacks
Consumer
Healthy Eating Index (HEI)
How the HEI Is Scored
HEI Resources
Comment Request: SNAP SUA State Options
SP28-2017 Revised Prototype Free and Reduced Price Application for SY 2017-2018
Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, July 2018 – December 2020
Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, January 2021 - July 2022
Comment Request on Proposed Rule: Child Nutrition Programs - Revisions to Meal Patterns Consistent with the 2020 DGAs
907 USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
Announcement of First Meeting of the 2025 Dietary Guidelines Advisory Committee and Request for Comments
2022-25410 Information Collection: SNAP Emergency Allotments (COVID-19)
Information Collection: SNAP State Agency Options for Standard Utility Allowances and Self-Employment Income
Local School Wellness Policies
Added Sugars in School Meals and Competitive Foods
Local Process: How to Develop, Implement, and Evaluate a Wellness Policy
Local School Wellness Policy: Administrative Review Process
Information Collection: Generic Clearance for the Development of Nutrition Education Messages and Products for the General Public
Policy Memorandum 2021-01 Administrative and Judicial Review
USDA Foods in Schools Additional Resources
COVID–19: Child Nutrition Response #97 Nationwide Waiver to Provide Flexibility for School Meal Programs Administrative Reviews of SFAs Operating Only the SSO in SY 2021-22
COVID–19: Child Nutrition Response #94 Nationwide Waiver of Onsite Monitoring Requirements in the School Meal Programs – Revised – EXTENSION 3
COVID–19: Child Nutrition Response #72 Nationwide Waiver for Selected Child Nutrition Program Reporting Requirements
Dietary Guidelines for Americans
Off-site Monitoring Fact Sheets for Child Nutrition Programs
Study of the Administrative Review and Training Grants in the USDA National School Lunch and School Breakfast Program
Assessment of the Administrative Review Process in School Meal Programs
CN: Minimum Administrative Review Flexibilities
COVID-19: Child Nutrition Response #41 Nationwide Waiver of Onsite Monitoring Requirements in the School Meals Programs – Extension 2
Administrative Review Guidance and Tools
SP21 CACFP12 SFSP12-2020 Q&As related to Food Service Management Company Contracts and Allowable Costs during the COVID-19 Pandemic
SP11 CACFP06 SFSP05-2020 Q&As related to the Child Nutrition Program Monitoring and Reporting Nationwide Waivers
COVID-19: Child Nutrition Response #9 Nationwide Waiver of Onsite Monitoring Requirements in the School Meals Programs
Proposed Rules: Simplifying Meal Service and Monitoring Requirements in the NSLP and SBP
SP06-2020 School Breakfast Program: Continuation of the Substitution of Vegetables for Fruit Flexibility
CN Labeling and PFS Guidance for Food Manufacturers/Industry
Comment Request - SNAP State Agency Options for Standard Utility Allowances and Self-Employment Income
Proposed Rule: SNAP Standardization of State Heating and Cooling Standard Utility Allowances
Modernizing the State Heating and Cooling Standard Utility Allowances
DGA Infographic
Best Practices: Sponsor Retention
Page updated: November 20, 2019