FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
11/15/2018		Grain-Based Desserts in the CACFP
11/15/2018		Medio tiempo del CACFP: Postres a base de granos en el CACFP
11/05/2018		SNAP E&T Pilot Projects FY 2018 Report to Congress
06/28/2018		Evaluation of Pilot Projects to Promote Work and Increase State Accountability in SNAP - Peer Review Plan
04/06/2018		Planificacion de comidas para el CACFP
04/06/2018		CACFP Halftime: Thirty on Thursday - Menu Planning
03/30/2018		Evaluation of Pilot Project for Procurement of Unprocessed Fruits and Vegetables
11/14/2017		SNAP E&T Pilot Projects FY 2017 Report to Congress
02/14/2017		Farm to School Menu Planning Toolkit
11/23/2016		SNAP E&T Pilot Projects FY 2016 Report to Congress
10/03/2016		SNAP E&T Pilot Projects FY 2015 Report to Congress
08/22/2016	FD-137	Alternative Value Pass-Through System Pilot Project under the Department of Defense Fresh Program
03/21/2016		Food Distribution Program on Indian Reservations Regional Vendor Pilot Assessment
05/19/2015		Voluntary Menu Labeling in the NSLP and SBP
02/11/2015		Creating Healthy Menus Using USDA Foods
02/05/2015		Menu Planning: Healthy Summer Meals
11/20/2014		National School Lunch Program and School Breakfast Program: Additional Menu Planning Alternatives
11/20/2014		National School Lunch Program: Pilot Projects, Alternatives to Free and Reduced Price Application Requirements and Verification Procedures-Extension of Date for Submission of Applications
11/20/2014		Correction: National School Lunch Program and School Breakfast Program Additional Menu Planning Approaches
07/24/2013		Menu Planning
03/07/2013	FD-129	USDA Foods Bone-in-Chicken Products
08/27/2012		Before/After Elementary School Lunch Menu
08/02/2012		Directions for Menu Worksheet
06/29/2009	FD-091	SNAP Cash Payment Pilot Projects and Work Supplementation or Support Programs Benefits
11/19/2007	SP03-2008	Alternate Menu Planning Approaches – Calorie and Nutrient Standards
11/14/2007		The Low-Cost, Moderate-Cost, and Liberal Food Plans, 2007
04/11/2007	CNPP-19	Thrifty Food Plan, 2006
03/21/2007	SP06-2007	Fluid Milk and Other Food Components/Menu Items in Reimbursable Lunches
04/02/2004		Extension of Certain Child Nutrition Program Provisions through June 30, 2004
01/12/2004		Extension of Certain Child Nutrition Programs Provisions through March 31, 2004
06/25/2001		CFR Correction: National School Breakfast Program Additional Menu Planning Approaches
05/09/2000		Final Rule: National School Lunch Program and School Breakfast Program Additional Menu Planning Approaches
01/21/2000		National School Lunch Program: Pilot Projects, Alternatives to Free and Reduced Price Application Requirements and Verification Procedures
08/01/1998		Evaluation of the Nutrient Standard Menu Planning Demonstration
05/15/1998		Proposed Rule: NSLP and SBP Additional Menu Planning Alternatives
02/01/1997		Evaluation of the Nutrient Standard Menu Planning Demonstration: Findings from the Formative Evaluation