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Date FNS Document# Title
SP07-2012 Allocation of Administrative Funds for State Costs of Implementation of New Meal Patterns
Translation Chart - Pecks to Pounds
Final Rule: Applying for Free and Reduced Price Meals in NSLP and SBP and for Benefits in Special Milk Program (SMP) and Technical Amendments
SP03-2012 Direct Certification and Zero Benefit Households
SP02-2012 Verification and Reporting of Foster Children
SP39-2011 Guidance on Paid Lunch Equity and Revenue from Nonprogram Foods
Evaluation of the Fresh Fruit and Vegetable Program: Interim Report
FD-118 Automatic Revocation of Tax-Exempt Status
SP50 CACFP27 SFSP20-2011 Free and Reduced Price Meal Applications – Requests for Additional Information
USDA Foods Graphical Guidelines
Early Implementation of Summer Electronic Benefits Transfer for Children
Evaluation of the Impact of Incentives Demonstrations on Participation in the SFSP: FY 2010 Arkansas and Mississippi
Measuring the Ambient Storage Temperature in a Transport Unit Containing Shell Eggs Packaged For The Ultimate Consumer
SP45-2011 Food Safety Inspections in Service-Only Sites Participating in the School Meals Programs
Regional Office Review of Application for School Meals 2010
Food Distribution Program: Value of Donated Foods (July 1, 2011 - June 30, 2012)
National School Lunch, Special Milk, and School Breakfast Programs: National Average Payments/Maximum Reimbursement Rates (July 1, 2011 - June 30, 2012)
SP28-2011r Water Availability During NSLP Meal Service
Indirect Costs
SP42-2011 Local School Wellness Policies
SP41-2011 Indirect Cost Guidance: FY 2011
Final Rule: Cooperation in USDA Studies and Evaluations, and Full Use of Federal Funds in Nutrition Assistance Programs Nondiscretionary Provisions of the HHFKA of 2010 (PL 111-296)
Fresh Fruits and Vegetable Program - A Handbook for Schools
Summer Electronic Benefits Transfer for Children (SEBTC)
WIC Model RFA Summer Electronic Benefits Transfer for Children
SP40-2011 Outreach to Households on the Availability of the School Breakfast Program
SP35 CACFP23-2011 Clarification on the Use of Offer vs. Serve and Family Style Meal Service
SP34 CACFP22 SFSP15-2011 Child Nutrition and WIC Reauthorization 2010: Implementation of Section 361, Full Use of Federal Funds, FAQ – Second Edition
FD-116 Claims Resolution Act of 2010 - Payments Received via the Cobell Settlement
SP32-2011 Direct Certification Benchmarks and Continuous Improvement Plans
SP31-2011 Frequency of Direct Certification Matching Activities Beginning in SY 2011-2012
Interim Rule: Direct Certification and Certification of Homeless, Migrant and Runaway Children for Free School Meals
Final Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs
SP29-2011 Nutrition Requirements for Fluid Milk
SP01-2011 Reaffirming the Requirement that SFAs Comply with Federal Regulations Affecting Rebates, Discounts, and Other Applicable Credits in All Cost Reimbursable Contracts
SP25 CACFP14 SFSP09-2011 Implementation of Section 361, Full Use of Federal Funds, FAQ – Second Edition
Proposed Rule: Incorporating the 2010 Dietary Guidelines for Americans Into the Proposed School Meal Patterns
SP 17-2011, CACFP 08-2011, SFSP 05-2011 - Revised CN Reauthorization 2010: Categorical Eligibility of Foster Children
Analysis of Verification Summary Data SY 2008-09
SP22 CACFP13 SFSP08-2011 Cooperation with Program Research and Evaluation of Child Nutrition Programs
Equity in School Lunch Pricing Fact Sheet
FMNP Final Policy Memorandum #2011-01 Child Nutrition and WIC Reauthorization 2010: Section 361 Full Use of Federal Funds
WIC Final Policy Memorandum #2011-01 Child Nutrition and WIC Reauthorization 2010: Section 361, Full Use of Federal Funds
SP20 CACFP10 SFSP07-2011 Child Nutrition and WIC Reauthorization 2010: Section 361, Full Use of Federal Funds
SP19 CACFP09 SFSP06-2011 Privacy Protection and the Use of Social Security Numbers in Child Nutrition Programs
FY 2011 Application for Direct Certification Planning Grants
Summary of Healthy, Hunger-Free Kids Act 2010
SP18-2011 Procurement Geographic Preference Q&As
FD-113 Civil Rights Training Requirements for Volunteers
Proposed Rule: Nutrition Standards in the National School Lunch and School Breakfast Programs
Page updated: November 20, 2019