FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
04/30/2024		CN Program Operations During the COVID-19 Pandemic, July 2020 - Dec. 2021
04/04/2024		Assessing the Nutritional Quality of the FDPIR Food Package
03/13/2024		FY 2025 Research and Evaluation Plan
02/14/2024		Child Nutrition Dashboard
11/09/2023		Food Distribution Program Tables
11/09/2023		Child Nutrition Tables
11/09/2023		USDA Foods Database
11/08/2023		FDPIR Food Package Review Work Group Minutes
10/31/2023		Processor Material Prices
10/19/2023		FNS Peer Review Agenda
09/15/2023		USDA Foods in Schools Product Information Sheets - Vegetables
09/15/2023		USDA Foods in Schools Product Information Sheets - Fruits
09/08/2023		USDA Foods in Schools Product Information Sheets - Meat/Meat Alternates
08/31/2023		Household Programs USDA Foods Product Information Sheets: Proteins
08/30/2023		Household Programs USDA Foods Product Information Sheets: Fruits
08/30/2023		Household Programs USDA Foods Product Information Sheets: Grains
08/16/2023		Percentage of TEFAP Administrative Funds Passed Through from State Agencies to Emergency Feeding Organizations
08/11/2023		USDA Foods Available List for FDPIR
08/11/2023		USDA Foods Available List for CSFP
07/25/2023		Results of USDA's FNS-Administered SFA Survey II on Supply Chain Disruption and Student Participation
07/24/2023		FNS-828 School Food Authority Paid Lunch Price Report Data
05/23/2023		Child Nutrition Program Operations During the COVID-19 Pandemic, March Through September 2020
04/28/2023		Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, July 2018 – December 2020
04/28/2023		Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, January 2021 - July 2022
02/22/2023		I'm New to Farm to School
01/09/2023		USDA Foods Available List for SY 2025
11/03/2022		Child Nutrition Program Operations Study, School Year 2017-18
09/19/2022		FDPIR Food Package Review Work Group
09/08/2022		ERS - Household Food Security in the United States in 2021
08/25/2022		USDA Nutrition Education Coordination Report to Congress, FY 2021
08/12/2022		NSLP Equipment Assistance Grant State Allocations by Year
08/11/2022		Added Sugars in School Meals and Competitive Foods
06/08/2022		Indicators of Diet Quality, Nutrition, and Health for Americans by Program Participation Status, 2011–2016: USDA NSLP Report
03/21/2022		Household Programs USDA Foods Product Information Sheets: Vegetables
03/17/2022		USDA Community Eligibility Provision Characteristics Study, SY 2016-17
03/16/2022		USDA Direct Certification With Medicaid for Free and Reduced-Price Meals Demonstration, SY 2019-20
03/04/2022		Results of FNS-Administered School Food Authority Survey on Supply Chain Disruption
02/24/2022		State of Origin for USDA Foods
12/01/2021		Evaluation of the Independent Review of Applications in USDA Child Nutrition Programs
11/23/2021		USDA Foods in Schools Product Information Sheets - Grains
10/25/2021		Study of Nutrition and Activity in Childcare Settings in USDA’s Child and Adult Care Food Program (SNACS)
10/20/2021		USDA Summer Meals Study
10/19/2021		School Nutrition and Meal Cost Study
09/21/2021		Study of School Food Authority Procurement Practices
09/14/2021		Comment Request - School Nutrition and Meal Cost Study-II
09/03/2021		Third Access, Participation, Eligibility, And Certification Study (APEC-III), SY 2017-18
07/28/2021		USDA Foods Cheese in CSFP
07/20/2021		Study of Nonresponse to the School Meals Application Verification Process
07/15/2021		Farm to School Census and Comprehensive Review
06/24/2021		Child Nutrition Program Operations Study II (CN-OPS II) SY 2016-17 Report

04/30/2024