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Date FNS Document# Title
SNAP 17-01 Quality Control Procedural Clarifications and Federal Access to State Systems
Clarification on Characteristics of Broad-Based Categorical Eligibility Programs Memo
SP13-2017 Release of the FNS-828 Paid Lunch Price Data for SY 2015-16
SP12-2017 New Reporting Procedures for FNS-828 Paid Lunch Price Report for SY 2016-17
FD-093 Questions and Answers about Disaster Policies and Procedures Revised
Modifications to Accommodate Disabilities in School Meals Programs
Dietetic Internship Opportunities in Child Nutrition
SP10 SFSP06-2017 Meal Service Requirements in the Summer Meal Programs, with Questions and Answers – Revised
FD-104 Value of USDA Donated Foods for Audits: Revised
Direct Certification in the National School Lunch Program Report to Congress: State Implementation Progress, SY 2014-15
SP08 CACFP04, SFSP03-2017 Area Eligibility in Child Nutrition Programs
SP09-2017 2017 Edition of Questions and Answers for the National School Lunch Program’s Seamless Summer Option
FD-142 Further Clarification on the Prohibition Against Explicitly Religious Activities As Part of TEFAP and CSFP Activities
FD-037 Office of Management and Budget Uniform Guidance Audit Requirements
Second Access, Participation, Eligibility, and Certification Study (APEC II): Estimating and Validating Statistical Models for Updating Estimates of Improper Payments in NSLP and SBP
SP07-2017 Completion of Fiscal Action in SY 2016-17 Administrative Reviews
SNAP Employment and Training Best Practices Study: Final Report
SNAP Clarification of Eligibility of Fleeing Felons Final Rule Questions and Answers March 2016
Foods Typically Purchased by Supplemental Nutrition Assistance Program (SNAP) Households
Feasibility Study of Capturing Supplemental Nutrition Assistance Program (SNAP) Purchases at the Point of Sale
Characteristics of SNAP Households: FY 2015
Finding SNAP-Ed Materials the Easy Way
Special Nutrition Program Operations Study, SY 2013-14
School Nutrition Program Operations Study - SY 2012-13
Examining the Potential to Expand Data Matching in the School Meal Program Eligibility and Verification Processes
SP05 CACFP03 SFSP02-2017 Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
Clarifying Obsolete Regulatory References to WIOA, Americorps, ABAWDs
SP04-2017 Model Functional Requirements for State and Local Information Technology Systems
SP03-2017 Draft Tool for Local Agency Procurement Reviews for School Food Authorities in SY2016-2017 - Revised
SP02 CACFP01 SFSP01-2017 Updated Fiscal Year Reporting Timeline and Reporting Table
SP01-2017 Release of the Revised Federal State Agreement for Child Nutrition and Food Distribution Programs
SP60-2016 Indirect Cost Guidance
Policy Memorandum on Modifications to Accommodate Disabilities in the School Meal Programs
SP59-2016 Modifications to Accommodate Disabilities in the School Meal Programs
FD-139 Clarification on Inventory Protection Requirements
50 Years of SNAP
State Point of Sale Letter for Markets and Farmers
FNS Instruction 835-1 Rev 2 Authorized Supplemental Foods and Distribution Rates of Foods for the Commodity Supplemental Food Program (CSFP)
Electronic Benefits Transfer Online Purchasing Pilot Request for Volunteers
Approaches to Measuring Erroneous Payments in the National School Lunch Program and School Breakfast Program At The State Level
School Meals Application Materials in Nepali
School Meals Application Materials in Kru
School Meals Application Materials in Thai
School Meals Application Materials in Sudanese
School Meals Application Materials in Khmer
School Meals Application Materials in Punjabi
School Meals Application Materials in Ukranian
School Meals Application Materials in Karen
School Meals Application Materials in Burmese
School Meals Application Materials in Albanian
Page updated: November 20, 2019