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Date FNS Document# Title
The Impact of SNAP Able Bodied Adults Without Dependents (ABAWD) Time Limit Reinstatement in Nine States
Understanding the Use of SNAP Online Applications
Reaching Those in Need: Estimates of State SNAP Participation Rates in 2018
Trends in SNAP Participation Rates: FY 2016-2018
Characteristics of SNAP Households: FY 2019
Benefit Redemption Patterns in SNAP: FY 2017
Evaluation of the Direct Certification with Medicaid for Free and Reduced-Price Meals (DCM-F/RP) Demonstrations, Year 2
Characteristics of SNAP Households: FY 2018
Reaching Those in Need: Estimates of State SNAP Participation Rates in 2017
Study of the Administrative Review and Training Grants in the USDA National School Lunch and School Breakfast Program
Assessment of the Administrative Review Process in School Meal Programs
Assessing the Child Nutrition State Administrative Expense Formula
Assessment of States' Use of Computer Matching Protocols in SNAP
Evaluation of SNAP Employment and Training Pilots: FY 2019 Annual Report to Congress
Feasibility of Revising the SNAP Quality Control Review Process
Child Nutrition Program Operations Study II, SY 2015-16
Trends in SNAP Participation Rates: FY 2010-2017
Scanner Capability Assessment of SNAP-Authorized Small Retailers
Evaluation of the Direct Certification with Medicaid for Free and Reduced-Price Meals Demonstration - Year 1
Evaluation of the School Meal Data Collection Process
Child Nutrition Reporting Burden Analysis Study
Successful Approaches to Reduce Sodium in School Meals Study
Exploring the Causes of State Variation in SNAP Administrative Costs
An Estimate of Potential Identity Theft In SNAP In Two States
The Evaluation of Food Insecurity Nutrition Incentives Interim Report
Multi-Agency Task Force Report to Congress, January 2018
Reaching Those in Need: Estimates of State SNAP Participation Rates in FY 2016
Characteristics of SNAP Households: FY 2017
Identifying Program Components and Practices that Influence SNAP Application Processing Timeliness Rates
Direct Certification in the National School Lunch Program Report to Congress: State Implementation Progress, SY 2015-16 and 2016-17
Trends in SNAP Participation Rates: FY 2010-2016
Evaluation of Pilot Projects to Promote Work and Increase State Accountability in SNAP - Peer Review Plan
Evaluation of Pilot Project for Procurement of Unprocessed Fruits and Vegetables
Evaluation of Demonstration Projects to End Childhood Hunger (EDECH): Final Interim Evaluation Report
Evaluation of Demonstration Projects to End Childhood Hunger
Reaching Those in Need: Estimates of State SNAP Participation Rates in 2015
Characteristics of SNAP Households: FY 2016
Examination of the Effect of Supplemental Nutrition Assistance Program (SNAP) Benefit and Eligibility Parameters on Low-Income Households
Supplemental Nutrition Assistance Program (SNAP) Employment and Training Characteristics Study
The Extent of Trafficking in the Supplemental Nutrition Assistance Program: 2012–2014
Methods to Standardize State Standard Utility Allowances
Trends in SNAP Participation Rates: FY 2010-2015
Reaching Those in Need: Estimates of State SNAP Participation Rates in 2014
Evaluation of the Elementary Schools Pilot Project for Canned, Frozen, or Dried Fruits and Vegetables in the FFVP
Direct Certification in the National School Lunch Program Report to Congress: State Implementation Progress, SY 2014-15
Second Access, Participation, Eligibility, and Certification Study (APEC II): Estimating and Validating Statistical Models for Updating Estimates of Improper Payments in NSLP and SBP
SNAP Employment and Training Best Practices Study: Final Report
Foods Typically Purchased by Supplemental Nutrition Assistance Program (SNAP) Households
Feasibility Study of Capturing Supplemental Nutrition Assistance Program (SNAP) Purchases at the Point of Sale
Characteristics of SNAP Households: FY 2015
Page updated: November 20, 2019