FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
02/14/2024		Child Nutrition Dashboard
02/07/2024	SP 012-2024, CACFP 04-2024	FY 2024 Reallocation of State Administrative Expense Funds in Child Nutrition Programs
01/24/2024	SP 07-2024, CACFP 03-2024	Updated Instructions for the SAE Recovery Process and SAE Financial Status Report
10/26/2023	SP 01-2024, CACFP 01-2024, SFSP 01-2024	Clarification of Allowable Flexibilities for Child Nutrition Programs Experiencing Milk Supply Shortages
07/24/2023		FNS-828 School Food Authority Paid Lunch Price Report Data
05/31/2023	SP 17-2023	Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2024
05/11/2023	SP16-2023	Revised Prototype Application for Free and Reduced Price School Meals
04/05/2023	SP 11-2023	Paid Lunch Equity: Guidance for SY 2023-24
03/20/2023	SP 07-2023, CACFP 06-2023, SFSP 04-2023	Unique Entity Identifier Transition
03/06/2023	SFSP 04-2024, SP 06-2024	Rural Designations in the Summer Meal Programs - Revised
03/03/2023	SP 06-2023, CACFP 05-2023, SFSP 02-2023	Consolidated Appropriations Act, 2023: Effect on Child Nutrition Programs
02/17/2023	SP04-2023, CACFP04-2023	FY 2023 Reallocation of State Administrative Expense Funds in Child Nutrition Programs
02/15/2023	SP 03-2023, CACFP 02-2023	Offsite Monitoring of the CACFP and School Meal Programs After the Public Health Emergency Ends
09/20/2022	SP16-2022	Third Allocation of Supply Chain Assistance Funds to Alleviate Supply Chain Disruptions in the School Meal Programs
06/15/2022	SP 11-2022	Determining Eligibility for Severe Need Reimbursement for the SBP and the Two Cent Differential Reimbursement for the NSLP in SY 2022-23 and 2023-24
08/26/2021		Pandemic EBT – State Plans for 2021-22
08/11/2021	SP20 CACFP16-2021	Child Nutrition Emergency Operational Costs Reimbursement Programs: Q&As #3
08/09/2021	SP19-2021	Fresh Fruit and Vegetable Program Operations for SY 2021-22 during COVID-19
03/15/2021	SP09 CACFP07-2021	Child Nutrition Emergency Operational Costs Reimbursement Programs: State Agency Implementation Plan Template and Q&A Guidance
04/01/2020	SP10 CACFP05-2020	FY 2020 Reallocation of SAE Funds in Child Nutrition Programs
12/27/2019	FD-147	Policy Cancellation Memorandum
10/30/2019	SP20 CACFP07 SFSP06-2019	Federal Micro-Purchase and Simplified Acquisition Thresholds
10/02/2019	SP02 CACFP02 SFSP02-2020	Best Practices for Project Management for the Child Nutrition Programs System Replacement or Upgrade
10/02/2019	SP01 CACFP01 SFSP01-2020	CN Information Technology Solutions: Best Practices for Defining the Child Nutrition Programs System Replacement or Upgrade
02/22/2019	SP12-2019	Flexibility for the Administrative Review Cycle Requirement
09/12/2017	SP43-2017	Revised SY16-17 SFA-3 Administrative Review Form for FNS-640 Reporting
02/27/2017	SP18 CACFP07-2017	FY 2017 Reallocation of SAE Funds in Child Nutrition Programs
10/31/2016		School Nutrition Program Operations Study - SY 2012-13
07/13/2016	SP48 CACFP16 SFSP16-2016	Using Federal Funds to Support FoodCorps Service Members
07/08/2016	SP46-2016	Unpaid Meal Charges: Local Meal Charge Policies
03/09/2016	SP29-2016	Reporting Instructions for Form FNS-874: Local Educational Agency Second Review of Applications
03/13/2015	SP28-2015	Q&As Regarding the Use of SAE Funds and SA Funds for Farm to School Related Expenses
03/14/2014	SP26-2014	New Q&As Related to the Certification of Compliance with Meal Requirements for the NSLP
11/12/2013	SP05 CACFP02 SFSP05-2014	Use of School and Census Data
04/26/2013	SP37-2013	Enhancing the School Food Safety Program FAQs
12/12/2012		School Nutrition Dietary Assessment Study IV
10/11/2012	FD-125	Offering School Food Authorities the Required Value and Variety of USDA Foods, and Efficient and Cost-Effective Distribution
10/24/2011	SP39-2011	Guidance on Paid Lunch Equity and Revenue from Nonprogram Foods
04/28/2011	SP32-2011	Direct Certification Benchmarks and Continuous Improvement Plans
04/14/2011	SP29-2011	Nutrition Requirements for Fluid Milk
03/08/2011	SP22 CACFP13 SFSP08-2011	Cooperation with Program Research and Evaluation of Child Nutrition Programs
03/02/2011		Equity in School Lunch Pricing Fact Sheet
02/15/2011	SP19 CACFP09 SFSP06-2011	Privacy Protection and the Use of Social Security Numbers in Child Nutrition Programs
01/25/2011	FD-080	Guidance in Crediting for, and Use of Donated Foods in Contracts with Food Service Management Companies
01/14/2011	SP13-2011	Letter Method for Direct Certification
01/19/2010	FD-067, SP15-2010	School Food Authorities Acting as a Collective Unit in the Control and Use of Donated Foods (Revised)
06/03/2009	SP26 CACFP06 SFSP02-2009	Clarification of State Agency Review Requirements for Donated Foods in the NSLP and Other Child Nutrition Programs
06/06/2008	SP24 CACFP08-2008	Streamlining At-Risk Afterschool Meal Participation for School Food Authorities Currently Participating in the NSLP
02/15/2008	SP17 CACFP05 SFSP04-2008	Sharing Income Eligibility Information between Child Nutrition Programs
04/20/2007	SFSP05-2007	Area Eligibility Duration in the Summer Food Service Program