FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
04/23/2024		FY 2024 Food and Administrative Funding for TEFAP
01/29/2024	SP03-2020	FNS-640 Reporting Guidance
01/24/2024	SP 07-2024, CACFP 03-2024	Updated Instructions for the SAE Recovery Process and SAE Financial Status Report
11/30/2023		FY 2024 Commodity Credit Corporation TEFAP Funding
11/29/2023	SP 02-2024, CACFP 02-2024, SFSP 02-2024	Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
09/15/2023		The Emergency Food Assistance Program Farm to Food Bank Project Grants
09/12/2023	FD-154	FD-154: TEFAP, CSFP - Cancellation of Policy Memoranda FD-138 and FD-141
09/08/2023		Q&As about the Proposed Rule, Food Distribution Programs: Improving Access and Parity
09/07/2023		TEFAP – State Plan Requests and Allocations for FY 24 Farm to Food Bank Projects
09/07/2023		El virus estomacal
08/23/2023		Initial Implementation Memo: Child Nutrition Program Integrity Final Rule
07/05/2023		Guidance for Submitting Amendments to TEFAP State Plans per 7 CFR 251.6
06/26/2023		TEFAP Reach and Resiliency: Round Two Projects
06/26/2023		TEFAP Reach and Resiliency Grant Initiative
06/15/2023		Supporting Kosher and Halal Communities Through TEFAP FAQs
05/11/2023	SP28-2017	Revised Prototype Free and Reduced Price Application for SY 2017-2018
04/27/2023	SP15-2023	State Agency Food Safety Inspections Report for SY 2022-23
04/06/2023	SP 12-2023	Oversight and Monitoring of the School Meals Programs- Information Regarding Onsite and Offsite Strategies and Options
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
03/20/2023	SP 07-2023, CACFP 06-2023, SFSP 04-2023	Unique Entity Identifier Transition
02/08/2023		FY 2023 Food and Administrative Funding for TEFAP
02/03/2023		Conditions for Funds Available for the Storage and Distribution of CCC USDA Foods
12/14/2022		TEFAP Reach and Resiliency – How to Apply for Round 2 Grant Funding
12/01/2022		FY 2023 Farm to Food Bank Project Summaries
10/04/2022		Questions and Answers on Alternate Protein Products
08/29/2022		Thrifty Food Plan Adjustment of FY 2023 TEFAP Funding
08/12/2022		TEFAP State Plan Requests and Allocations for FY 2023 Farm to Food Bank Projects
07/22/2022		WIC Infant Formula MMA Waiver for Food Packages I and II
06/01/2022		TEFAP Reach and Resiliency: Round One Projects
05/02/2022		FY22 Food and Administrative Funding for TEFAP
03/09/2022		WIC Infant Formula Vendor Substitutions Waiver
12/15/2021	SP02CACFP03SFSP01-2022	Updates to the Federal Micro-Purchase Threshold in 2 CFR 200.320(a)(1)
11/10/2021		FY 2022 Farm to Food Bank Project Summaries
10/01/2021		FD-151: TEFAP Questions and Answers about Farm to Food Bank Projects
08/24/2021		TEFAP - State Plan Requests and Allocations for FY22 Farm to Food Bank Projects
08/10/2021		TEFAP: Allocation of Supplemental Food and Administrative Funds from Division B of the Coronavirus Aid, Relief, and Economic Security Act (CARES Act)
07/13/2021		Return of FY 2021 Administrative Funds for The Emergency Food Assistance Program (TEFAP)
06/03/2021		USDA Foods Program Disaster Manual
05/14/2021	SP11 CACFP10 SFSP06 -2021	Consolidated Appropriations Act 2021: Effect on Child Nutrition Programs - REVISED
04/29/2021	SP10 CACFP09 SFSP05-2021	Questions and Answers Regarding Child Nutrition Program Oversight, Administration, and Reporting During COVID-19
04/23/2021		FDPIR, TEFAP, and CSFP Income Exclusions under the American Rescue Plan Act of 2021
03/04/2021		FY 2021 Farm to Food Bank Project Summaries
02/16/2021		FY 2021 Food and Administrative Funding for The Emergency Food Assistance Program
10/07/2020		TEFAP State Plan Requests and Allocations for FY 2021 Farm to Food Bank Projects
07/16/2020		Guidelines for Policy Statement When Serving Meals or Milk Without Separate Charge
07/13/2020		FY 2020 Farm to Food Bank Project Summaries
06/12/2020		Additional Information on FY 2020 Funding Sources for TEFAP
06/04/2020	COVID-19: Child Nutrition Response #12	Waiver of 60-Day Reporting Requirements
06/03/2020	SP21 CACFP12 SFSP12-2020	Q&As related to Food Service Management Company Contracts and Allowable Costs during the COVID-19 Pandemic
05/26/2020	FD-149	TEFAP COVID-19 Q&As

04/23/2024