FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
04/11/2024		WIC FMNP and SFMNP FY 2022 Guidance Package
10/31/2023		Virgin Islands: COVID-19 Waivers & Flexibilities
04/18/2023		District of Columbia: COVID-19 Waivers & Flexibilities
03/20/2023		Michigan: COVID-19 Waivers & Flexibilities
12/12/2022		Alaska: COVID-19 Waivers & Flexibilities
10/19/2022		2022 Commissioners Letter - SNAP Policy on Public Charge
10/19/2022		Joint Letter on Public Charge
02/24/2022		Child Tax Credit and Earned Income Tax Credit and SNAP
02/24/2022		Public Charge Ground of Inadmissibility
02/16/2022		Child Nutrition Programs Income Eligibility Guidelines (2022-2023)
02/03/2022	QC Policy Memo: 22-02	Updates to FNS Handbook 310, SNAP Quality Control Review Handbook
01/31/2022		Semiannual Regulatory Agenda - Fall 2021
12/14/2021		SNAP – Emergency Allotments
12/08/2021		SNAP Extension of COVID-19 Administrative Flexibilities: January 2022 and Beyond
10/29/2021		Information Collection: SNAP Benefit Expungement and Off-Line Storage
10/18/2021		Information Collection: SNAP Mobile Payment Pilots
09/02/2021		Correction: SNAP Non-Discretionary Quality Control Provisions of Title IV of the Agricultural Improvement Act of 2018
08/26/2021		Pandemic EBT – State Plans for 2021-22
08/16/2021		SNAP FY 2022 Cost-of-Living Adjustments
08/02/2021		Use of Virtual D-SNAP Operations in Remainder of FY 2021 and FY 2022
07/16/2021	FD-40: Processing	FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
05/11/2021		Information Collection: Pandemic Electronic Benefits Transfer
04/30/2021		SNAP Extension of COVID-19 Administrative Flexibilities: May 2021 and Beyond
04/26/2021		Pandemic EBT – Summer 2021
04/21/2021		Temporary Suspension of Claims Collections Guidance
12/21/2020		Use of SNAP Employment and Training Funds for SNAP Recipients Who Are Attending High School
12/15/2020		SNAP - Extending Certification Periods and Adjusting Periodic Reports
11/16/2020		P-EBT Assistance for Children in Schools that are Closed or have Reduced Attendance
11/16/2020		P-EBT State Plans for SY 2020-21
05/22/2020		SNAP – Questions and Answers on Quality Control Waiver
04/11/2020		SNAP – COVID-19 Questions and Answers #1
12/27/2019	FD-147	Policy Cancellation Memorandum
11/20/2019		Employment and Training Resources Available to States
08/21/2019		Identity Authentication Pilot Projects – Conversion to State Option
08/21/2019		Information from Third Party Payroll Sources
05/17/2019		SNAP Section 4005 of the Agriculture Improvement Act of 2018 - Questions and Answers
04/02/2019	FD-064	Management of Donated Food Inventories at Processors
02/27/2019	FD-145	USDA Foods Processing Program: Cancellation of Policy Memoranda
11/21/2017	FD-107	Donated Food Storage, Distribution, and Product Dating
12/02/2016	FD-104	Value of USDA Donated Foods for Audits: Revised
10/17/2016		Clarifying Obsolete Regulatory References to WIOA, Americorps, ABAWDs
08/22/2016	FD-137	Alternative Value Pass-Through System Pilot Project under the Department of Defense Fresh Program
12/30/2014	FD-136	Cancellation of Policy Memorandum FD-085, Nonfat Dry Milk Processing
03/21/2014	FD-134	Minimum Inventory Protection Requirements for Processors Participating in the National Processing Program
03/06/2014	FD-133	School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
09/04/2013	FD-062	Electronic Receipting for USDA Direct and Multi-Food Shipments (Revised)
03/07/2013	FD-129	USDA Foods Bone-in-Chicken Products
11/20/2012	FD-049	Substitution and Valuation of USDA Cheese
11/07/2012	FD-127	Approval of End Products and Monitoring of End Product Sales
10/11/2012	FD-125	Offering School Food Authorities the Required Value and Variety of USDA Foods, and Efficient and Cost-Effective Distribution

04/11/2024