FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
05/20/2024	SP21-2024	Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2025
05/16/2024	SP20-2024	FY 2024 NSLP Equipment Assistance Grants – Notice of Funding Availability
04/19/2024	SFSP09-2024	Meal Claim Validation in the Summer Food Service Program
02/21/2024		Serious Deficiency Process in the CACFP and SFSP
01/30/2024		FY 21 Non-competitive Technology Innovation Grant (nTIG) Award Summaries
01/24/2024	SP 07-2024, CACFP 03-2024	Updated Instructions for the SAE Recovery Process and SAE Financial Status Report
12/01/2023	SP 04-2024	Child Nutrition Program Integrity Final Rule: State Agency Discretion for Repeat Meal Pattern Violations Fiscal Action
12/01/2023	SP 03-2024	Child Nutrition Program Integrity Final Rule: Administrative Review & FSMC Review Cycles
11/20/2023	SP 01,CACFP 01, SFSP 01-2016	Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
11/09/2023		Streamlining Program Requirements and Improving Integrity in the SFSP
11/03/2023		State Guidance on Pandemic EBT
11/03/2023		Guam: COVID-19 Waivers & Flexibilities
10/31/2023		Virgin Islands: COVID-19 Waivers & Flexibilities
10/02/2023		California: COVID-19 Waivers & Flexibilities
09/26/2023	FNS-991	Team Nutrition Training Grants FY 2017 Highlights
08/24/2023		Maryland: COVID-19 Waivers & Flexibilities
08/23/2023		Child Nutrition: Program Integrity Final Rule
08/23/2023		Initial Implementation Memo: Child Nutrition Program Integrity Final Rule
08/23/2023		Final Rule: Child Nutrition Program Integrity
08/17/2023		Massachusetts: COVID-19 Waivers & Flexibilities
08/16/2023		Kansas: COVID-19 Waivers & Flexibilities
08/16/2023		FY 2023 Team Nutrition Grant Supporting Nutrition Education for School-Aged Children
08/16/2023		Team Nutrition Training Grants
08/03/2023	SP18-2023	FY 2023 NSLP Equipment Assistance Grants for SFAs – Notice of Funding Availability
08/02/2023		Connecticut: COVID-19 Waivers & Flexibilities
07/28/2023		Puerto Rico: COVID-19 Waivers & Flexibilities
07/28/2023		Florida: COVID-19 Waivers & Flexibilities
07/27/2023		Kentucky: COVID-19 Waivers & Flexibilities
07/20/2023		New Hampshire: COVID-19 Waivers & Flexibilities
07/17/2023		Iowa: COVID-19 Waivers & Flexibilities
07/03/2023		New York: COVID-19 Waivers & Flexibilities
06/28/2023		Oregon: COVID-19 Waivers & Flexibilities
06/27/2023		American Samoa: COVID-19 Waivers & Flexibilities
06/23/2023		Washington: COVID-19 Waivers & Flexibilities
06/23/2023		Nevada: COVID-19 Waivers & Flexibilities
06/14/2023		Illinois: COVID-19 Waivers & Flexibilities
06/07/2023		Colorado: COVID-19 Waivers & Flexibilities
06/02/2023		Oklahoma: COVID-19 Waivers & Flexibilities
05/31/2023	SP 17-2023	Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2024
05/30/2023	SFSP 10-2023	Initial Site Visits in the Summer Food Service Program
05/17/2023		Pennsylvania: COVID-19 Waivers & Flexibilities
05/15/2023		South Carolina: COVID-19 Waivers & Flexibilities
05/15/2023		Idaho: COVID-19 Waivers & Flexibilities
05/12/2023		Food Safety COVID-19 Resources
05/01/2023		Nebraska: COVID-19 Waivers & Flexibilities
04/27/2023	FNS-882	School Meals Programs: Providing Multiple Meals at a Time During SY 2022-23
04/26/2023		FY23 Team Nutrition Grant Supporting Nutrition Education for School-Aged Children Informational Webinar
04/21/2023		North Dakota: COVID-19 Waivers & Flexibilities
04/19/2023		Tennessee: COVID-19 Waivers & Flexibilities
04/18/2023		Ohio: COVID-19 Waivers & Flexibilities