Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
Nationwide Waivers of Child Nutrition Monitoring
CSFP: Updated Guidance on Temporary Food Package Issuance
Child Nutrition: Questions and Answers related to COVID-19
FD-151: TEFAP Questions and Answers about Farm to Food Bank Projects
Pandemic EBT – State Plans for 2021-22
TEFAP - State Plan Requests and Allocations for FY22 Farm to Food Bank Projects
TEFAP - Thrifty Food Plan Adjustment of TEFAP Funding
TEFAP: Allocation of Supplemental Food and Administrative Funds from Division B of the Coronavirus Aid, Relief, and Economic Security Act (CARES Act)
CSFP Submission of Additional Caseload Requests and State Plans for 2022
FD-40: Processing FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
Return of FY 2021 Administrative Funds for The Emergency Food Assistance Program (TEFAP)
SP15 CACFP13 SFSP08-2021 Questions and Answers for Child Nutrition Program Operations in SY 2021-22
Child Nutrition Response #98 Nationwide Waiver of Local School Wellness Policy Triennial Assessments in the National School Lunch and School Breakfast Programs
CSFP: Additional Caseload Assignments for the 2021 Caseload Cycle
CSFP: Allocation of Further Consolidated Appropriations Act, 2021 Supplemental Appropriations
FDPIR, TEFAP, and CSFP Income Exclusions under the American Rescue Plan Act of 2021
Commodity Supplemental Food Program: Guidance on Temporary Shortage of Ultra-High Temperature Fluid Milk
SP09 CACFP07-2021 Child Nutrition Emergency Operational Costs Reimbursement Programs: State Agency Implementation Plan Template and Q&A Guidance
Commodity Supplemental Food Program: Income Guidelines for 2021
CSFP: Guidance on Temporary Food Package Issuance with Modified Quantities of Vegetables
CSFP Caseload Assignments for the 2021 Caseload Cycle and Administrative Grants
FY 2021 Food and Administrative Funding for The Emergency Food Assistance Program
SP06 CACFP05-2021 Child Nutrition Program Emergency Operating Costs During COVID-19: Implementation Guidance for State Agencies
COVID–19: Child Nutrition Response #71 Nationwide Waiver of Food Service Management Contract Duration in the NSLP and SFSP Extension
SP05 CACFP04 SFSP04-2021 Q&As to Allow Summer Food Service Program and Seamless Summer Option Operations SY 2020-21 #4
Additional Guidance on the CACFP Second Interim Rule
FD-039 Bonding in National Master Processing Agreements
Letter to Child Care Provider
CACFP Memorandum #1-05 Use of Enrollment Data for Establishing Claiming Percentages and Determining the Eligibility of Proprietary Centers
CACFP02-2004 Allowability of Cost for Directors and Officers Insurance in the Child and Adult Care Food Program
Overpayments in the CACFP: Reauthorization 2004 Implementation Memo CACFP 4
Clarification on Acceptable Infant Formulas
Implementing Changes to the CACFP in Interim Rule entitled, “CACFP: Improving Management and Program Integrity”
FD-031 Treatment of Income Intended for Foster Care
CACFP Memorandum #1-04 Sponsor Monitoring Requirements in the Child and Adult Care Food Program
Afterschool Care Snacks in Emergency Shelters in the Child and Adult Care Food Program(CACFP)
CACFP - Flexibility in Time Requirements for At-Risk Meal Services
Page updated: November 20, 2019