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Date FNS Document# Title
FD-40: Processing FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
Information from Third Party Payroll Sources
FD-064 Management of Donated Food Inventories at Processors
FD-145 USDA Foods Processing Program: Cancellation of Policy Memoranda
FD-144, SP04 SFSP01 CACFP04-2018 Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
SP41-2017 2018 Direct Certification Improvement Grant RFA
Requirements for Informing Households of ABAWD Rules
FD-140 Signature Block Removal from Summary End Product Data Schedules
FD-104 Value of USDA Donated Foods for Audits: Revised
FD-137 Alternative Value Pass-Through System Pilot Project under the Department of Defense Fresh Program
FD-136 Cancellation of Policy Memorandum FD-085, Nonfat Dry Milk Processing
Questions and Answers Concerning Section 4013 of the Agricultural Act of 2014 - National Directory of New Hires
FD-134 Minimum Inventory Protection Requirements for Processors Participating in the National Processing Program
SNAP and ACA Q&A Parts I & II Memo
Attachments to SP12-2014: RFA for Participation in Demonstration Projects to Evaluate Direct Certification with Medicaid in SY 2014-15
SP54-2013 Transmittal of Q&As on Computation of Direct Certification Performance Rate with SNAP
Data Exchange between the Supplemental Nutrition Assistance Program (SNAP) and the National School Lunch Program (NSLP) for Direct Certification with SNAP
SP50-2013 Release of the New State Agency Direct Certification Rate Data Element Report (Form FNS-834)
FD-129 USDA Foods Bone-in-Chicken Products
FD-049 Substitution and Valuation of USDA Cheese
FD-127 Approval of End Products and Monitoring of End Product Sales
FD-122 Substitution of Donated Foods in Advance of Purchase and Negative Inventories
FD-119 Soliciting Bids from Commercial Distributors for End Products
FD-007 Sales of End Products through Commercial Distributors Indirect Discount and Net Off Invoice
SP03-2012 Direct Certification and Zero Benefit Households
National School Lunch Program and Direct Certification with SNAP
FD-061 Inbound Cheese to Further Processors (Revised)
SP32-2011 Direct Certification Benchmarks and Continuous Improvement Plans
SP31-2011 Frequency of Direct Certification Matching Activities Beginning in SY 2011-2012
FD-080 Guidance in Crediting for, and Use of Donated Foods in Contracts with Food Service Management Companies
SP13-2011 Letter Method for Direct Certification
FD-110; SP05-2011 Further Clarification in Crediting for, and Use of, Donated Foods in Contracts with Food Service Management Companies
Multi-Program Periodic Report Forms
Treatment of Household Members with Voided Puerto Rican Birth Certificates
SNAP - Certification Policies to Support Workload Management
Clarifying SNAP Reporting Requirements - "Known to the State agency"
Q&As on Certification Issues from the 2008 Farm Bill #2
FSP-Policy Clarification: Deduction Language on Application and Reported Changes
SP32-2006 Clarification of Direct Verification
FSP – Farm Bill Questions and Answers – Set No. 5
FD-058 Annual Physical Inventory-Reconciliation of Book Inventory to Physical Inventory
FD-054 Monthly Performance Report Correction
Agreement Checklist for Direct Certification and Direct Verification of Children in Food Stamp Households – Reauthorization 2004: Implementation Memo – SP- 14
Transfer of Data Related to the CACFP and the Food Stamp Program
FD-045 Direct Certification and Direct Verification for National School Lunch and School Breakfast Programs
Food Stamp and Child Nutrition Agreements for Direct Certification
FD-040: State Processing Commodity Inventory Reduction at Further Processors
FD-039 Bonding in National Master Processing Agreements
Questions and Answers Related to the Guidance on Medicare-approved Drug Discount Card
FD-008 Establishing Processor Inventory Weight for Random Weight Commodities
Page updated: November 20, 2019