FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
04/29/2024	SNAP QC PM 14-03	FY 15 SNAP QC Tolerance Level
04/24/2024	QC Policy Memo 23-04	SNAP Quality Control Error Tolerance Threshold for FY 2024
04/11/2024		WIC FMNP and SFMNP FY 2022 Guidance Package
04/09/2024		Comment Request - Understanding Risk Assessment in SNAP Payment Accuracy
10/17/2023		WIC and FMNP: Available Expedited ARPA Waivers and Request Process
09/19/2023		Provisions to Improve the SNAP Quality Control System
09/13/2023		Supporting Kosher and Halal-Observant Communities Through TEFAP
08/10/2023		Procurement and Storage Strategies for Kosher Observant TEFAP Participants
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
03/03/2023		FY 2023-24 FMNP e-Solution Grant: Notice of Funding Availability
09/28/2022		SNAP - Able-Bodied Adults Without Dependents Percentage Exemption Totals for FY 23 - Not Adjusted for Carryover
06/06/2022		Comment Request - Quality Control Review Schedule - FNS 380
05/27/2022		Information Collection: Senior Farmers' Market Nutrition Program
10/22/2021		SNAP - Able-Bodied Adults Without Dependents Percentage Exemption Totals for FY 22
09/16/2021	SNAP QC PM 21-01	FY 22 SNAP QC Tolerance Level
07/16/2021	FD-40: Processing	FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
04/30/2021		SNAP - QC System Resumes Nationwide July 2021: Expectations, Special Review Procedures and Optional Face-to-Face Interview Waiver
02/19/2021	QC Policy Memo 21-01	SNAP Quality Control Error Rate Announcements for FY 2020-2021
02/01/2021		Managing USDA Foods for Schools Entitlement, Orders and Inventories in SY 2021-22
09/11/2020		COVID-19 Guidance for Managing USDA Foods Inventories in SY 2020-2021
08/27/2020	SNAP QC PM 20-01	FY 21 SNAP QC Tolerance Level
08/25/2020		SNAP Extension of Waiver of QC Face-to-Face Interview Requirement Due to the COVID-19 – Blanket Approval
07/02/2020		Comment Request - SNAP Quality Control Regulations (FNS 275)
05/26/2020	SFMNP Policy Memo #2020-1	Publication of the 2020-2021 Senior Farmers’ Market Nutrition Program Income Eligibility Guidelines
08/29/2019	SNAP QC PM 19-04	FY 20 SNAP QC Tolerance Level and Update to FNS Handbook 310
08/21/2019		Information from Third Party Payroll Sources
08/02/2019		Comment Request - SFMNP Information Collection
06/17/2019		Comment Request - Worksheet for SNAP Quality Control (QC) Reviews (FNS-380)
04/21/2019		What are CSFP State and Local Agencies Doing to Prepare for Changes?
04/11/2019	WIC Policy Memorandum #2019-3	EBT CVB at WIC-Authorized Farmers and Farmers’ Markets
04/05/2019		SNAP at Farmers Markets: Incentives
04/05/2019		SNAP at Farmers Markets: Advertising and Marketing
04/02/2019	FD-064	Management of Donated Food Inventories at Processors
08/20/2018	SNAP QC PM 18-04	FY 19 SNAP QC Tolerance Level
06/01/2018		Request for Information: SNAP Quality Control Integrity and Modernization
01/31/2018	QC Policy Memo 18-02	SNAP Quality Control Review Handbook - Clarification of Procedures Regarding the Transmission/Release of Case Finding
01/30/2018		Monitoring with the FDPIR Inventory Calculator
12/20/2017		Farm to Summer: Bringing Summer Meals to Farmers Markets
11/21/2017	FD-107	Donated Food Storage, Distribution, and Product Dating
08/28/2017	SNAP QC PM 17-04	FY 18 SNAP QC Tolerance Level
08/01/2017		SNAP at Farmers Markets: Building Partnerships
08/01/2017		SNAP at Farmers Markets: Incentives
07/31/2017		SNAP at Farmers Markets: Advertising and Marketing
06/30/2017		SNAP FY 2016 Payment Error Rate
06/02/2017		Clarification on the three ways initial SNAP application processing timeliness is measured
06/01/2017		Comment Request - Negative QC Review Schedule, Status of Sample Selection of Completion
12/30/2016	SNAP 17-01	Quality Control Procedural Clarifications and Federal Access to State Systems
09/26/2016	FD-139	Clarification on Inventory Protection Requirements
09/23/2016	SNAP QC PM 16-04	FY 17 SNAP QC Tolerance Level
08/16/2016		Comment Request - SNAP Quality Control