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Date FNS Document# Title
WIC FMNP and SFMNP FY 2022 Guidance Package
Community Eligibility Provision Resource Center
Household Programs USDA Foods Product Information Sheets: Proteins
Household Programs USDA Foods Product Information Sheets: Fruits
Household Programs USDA Foods Product Information Sheets: Grains
Team Nutrition Resources for SY 2022-23
SNAP COVID-19 Emergency Allotments Guidance
Maintaining Integrity in School Meals Served Outside the Cafeteria
Nutrition in the CSFP Food Package
Guide to Coordinating WIC Service During Disasters
Nationwide Waivers of Child Nutrition Monitoring
Pandemic EBT – State Plans for 2021-22
SP19-2021 Fresh Fruit and Vegetable Program Operations for SY 2021-22 during COVID-19
Use of Virtual D-SNAP Operations in Remainder of FY 2021 and FY 2022
Use of USDA Foods in Disasters
SNAP Retailer Reminder - Trafficking
Recordatorio para el minorista SNAP - Trafico
USDA Foods Program Disaster Manual
SP 12-2021 Department of Education Information on the Emergency Broadband Benefit Program
CACFP 11-2021, SFSP 07-2021 Collection of Race and Ethnicity Data by Visual Observation and Identification
Temporary Suspension of Claims Collections Guidance
Household Programs USDA Foods Product Information Sheets: Dairy
Best Practices to Safely Handle and Store USDA Foods at Home
COVID-19: Child Nutrition Response #2 CN COVID-19 Non-congregate Feeding Nationwide Waiver
CN - SFSP Application Notification Waiver
FDPIR Federal Pandemic Unemployment Income Exclusion
Participant Requests to Share WIC Records with Private Physicians or other Private Health Care Providers
CN - SFSP Monitoring Waiver
P-EBT Assistance for Children in Schools that are Closed or have Reduced Attendance
P-EBT State Plans for SY 2020-21
COVID-19: Child Nutrition Response #24 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 2
COVID–19: Child Nutrition Response #13 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension
COVID-19: Child Nutrition Response #5 CN - Parent Pickup Waivers for School Meals
COVID-19: Child Nutrition Response #3 CN COVID-19 Afterschool Activity Waiver
FNS-292A FNS-292a: Report of Commodity Distribution for Disaster Relief
COVID-19: Child Nutrition Response #1 CN COVID-19 Meal Times Nationwide Waiver
SP04 CACFP03 SFSP03-2020 Meal Service During Unanticipated School Closures
Household Programs USDA Foods Product Information Sheets: Oils
Household Programs USDA Foods Product Information Sheets and Recipes
Office of Community Food Systems Fact Sheet - Food Safety Modernization Act: Questions and Answers
SP30-2019 Requirements for Students Transferring from Provision to non-Provision Schools
Household Programs USDA Foods Product Information Sheets: Other
Disaster Preparedness: The Role of USDA Foods in Disasters
Creating a School Food Defense Plan
SP20-2017 Community Eligibility Provision: Annual Notification and Publication Requirements
FD-093 Questions and Answers about Disaster Policies and Procedures Revised
SP08 CACFP04, SFSP03-2017 Area Eligibility in Child Nutrition Programs
SP35-2015 Updated Title I Guidance for Schools Electing Community Eligibility
SP13-2011 Letter Method for Direct Certification
FD-109 Consolidation of Reporting Requirements and Replacement of Donated Foods in Disasters, Emergencies, and Situations of Distress
Page updated: November 20, 2019