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Date FNS Document# Title
SFSP 04-2024, SP 06-2024 Rural Designations in the Summer Meal Programs - Revised
Pandemic EBT – State Plans for 2021-22
SP09 CACFP07-2021 Child Nutrition Emergency Operational Costs Reimbursement Programs: State Agency Implementation Plan Template and Q&A Guidance
SP10 CACFP05-2020 FY 2020 Reallocation of SAE Funds in Child Nutrition Programs
FD-147 Policy Cancellation Memorandum
SP43-2017 Revised SY16-17 SFA-3 Administrative Review Form for FNS-640 Reporting
SP09-2017 2017 Edition of Questions and Answers for the National School Lunch Program’s Seamless Summer Option
SP30-2014 Determining Eligibility for Two Cent Differential Reimbursement in New Schools
SP01 CACFP01 SFSP01-2013 Federal Small Purchase Threshold Adjustment
783-13 Rev. 3 Variations in Meal Requirements for Religious Reasons: Jewish Schools, Institutions and Sponsors
SP20-2013 Quarterly Reporting Associated with School Food Authority Certification for Performance-Based Reimbursement
FD-125 Offering School Food Authorities the Required Value and Variety of USDA Foods, and Efficient and Cost-Effective Distribution
FD-080 Guidance in Crediting for, and Use of Donated Foods in Contracts with Food Service Management Companies
FD-067, SP15-2010 School Food Authorities Acting as a Collective Unit in the Control and Use of Donated Foods (Revised)
SP24 CACFP08-2008 Streamlining At-Risk Afterschool Meal Participation for School Food Authorities Currently Participating in the NSLP
FD-045 Direct Certification and Direct Verification for National School Lunch and School Breakfast Programs
Accommodating Children with Special Dietary Needs in the School Nutrition Programs
Reimbursement under the NSLP for Snacks Served in After School Care Programs Operated by Residential Child Care Institutions
FNS Instruction 786-6 Rev. 1 Reimbursement For Recycled Milk and Other Meal Components
FNS Instruction 791-1 REV. 1 Prohibition Against Denying Meals and Milk to Children as a Disciplinary Action
Page updated: November 20, 2019