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Date FNS Document# Title
Disaster SNAP Guidance
State Guidance on Pandemic EBT
School Meal Programs, National Average Payments/Maximum Reimbursement Rates (July 1, 2023 - June 30, 2024)
Use of Virtual D-SNAP Operations Reminders and Updates
D-SNAP Policy Clarifications for Traditional and Virtual Operations
SNAP COVID-19 Emergency Allotments Guidance
SFSP Reimbursement Rates
National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates
CACFP: National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2022 - June 30, 2023)
State Guidance on Coronavirus P-EBT in Schools
Guide to Coordinating WIC Service During Disasters
Summer Food Service Program - 2022 Reimbursement Rates
Nationwide Waivers of Child Nutrition Monitoring
Pandemic EBT – State Plans for 2021-22
SP19-2021 Fresh Fruit and Vegetable Program Operations for SY 2021-22 during COVID-19
Use of Virtual D-SNAP Operations in Remainder of FY 2021 and FY 2022
FD-40: Processing FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
School Meals Programs - National Average Payments/Maximum Reimbursement Rates (July 1, 2021 - June 30, 2022)
CACFP 12-2021 Reimbursement for Meals and Snacks Served to Young Adults in the CACFP - Q&A's
USDA Foods Program Disaster Manual
Temporary Suspension of Claims Collections Guidance
CN - SFSP Application Notification Waiver
Summer Food Service Program 2021 Reimbursement Rates
CN - SFSP Monitoring Waiver
P-EBT Assistance for Children in Schools that are Closed or have Reduced Attendance
P-EBT State Plans for SY 2020-21
Information Collection: Best Practices in D-SNAP Operations and Planning
COVID-19: Child Nutrition Response #12 Waiver of 60-Day Reporting Requirements
COVID-19: Child Nutrition Response #24 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 2
COVID–19: Child Nutrition Response #13 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension
Q&As related to COVID-19: WIC and the Food Distribution Programs
TEFAP Flexibilities for State Agencies
SP04 CACFP03 SFSP03-2020 Meal Service During Unanticipated School Closures
National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates (July 1, 2019 - June 30, 2020)
D-SNAP State Workgroup Recommendations
FD-064 Management of Donated Food Inventories at Processors
SFSP 2019 Reimbursement Rates
FD-145 USDA Foods Processing Program: Cancellation of Policy Memoranda
Comment Request - Disaster Supplemental Nutrition Assistance Program (D-SNAP)
Correction: CACFP National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2018 - June 30, 2019)
Correction: NSLP, Special Milk, SBP National Average Payments/Maximum Reimbursement Rates
Addressing Civil Rights Issues in D-SNAP Planning and Implementation
Special Disaster Rules for Accepting SNAP EBT Benefits for Hot Food Purchases
National School Lunch, Special Milk, and School Breakfast Programs; National Average Payments/Maximum Reimbursement Rates (July 1, 2018 - June 30, 2019)
CACFP: National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2018 - June 30, 2019)
SFSP 2018 Reimbursement Rates
SP 05-2018, CACFP 05-2018 Providing Child Nutrition Program Benefits to Disaster Survivor Evacuees
FD-144, SP04 SFSP01 CACFP04-2018 Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
2017 SNAP Disaster Evacuee Policy for Hurricane Harvey Disaster Area Evacuees
National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates (July 1, 2017 - June 30, 2018)
Page updated: November 20, 2019