FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
04/11/2024		WIC FMNP and SFMNP FY 2022 Guidance Package
11/09/2023		USDA Foods Database
10/31/2023		Processor Material Prices
10/31/2023		Virgin Islands: COVID-19 Waivers & Flexibilities
10/01/2023		Cost of Living Adjustment (COLA) Information
09/28/2023	SFSP 05-2017	Summer Food Service Program Questions and Answers - Revised
09/28/2023		CSFP Sharing Gallery: Handouts
09/15/2023		USDA Foods in Schools Product Information Sheets - Vegetables
09/15/2023		USDA Foods in Schools Product Information Sheets - Fruits
09/15/2023		The Emergency Food Assistance Program Farm to Food Bank Project Grants
09/08/2023		USDA Foods in Schools Product Information Sheets - Meat/Meat Alternates
08/31/2023		Household Programs USDA Foods Product Information Sheets: Proteins
08/30/2023		Household Programs USDA Foods Product Information Sheets: Fruits
08/30/2023		Household Programs USDA Foods Product Information Sheets: Grains
08/29/2023		Farm to School Fact Sheets
08/11/2023		USDA Foods Available List for CSFP
05/11/2023	SP28-2017	Revised Prototype Free and Reduced Price Application for SY 2017-2018
04/18/2023		District of Columbia: COVID-19 Waivers & Flexibilities
03/20/2023		Michigan: COVID-19 Waivers & Flexibilities
03/14/2023	908	Selling Local Food to Schools: A Resource for Producers
03/06/2023	SFSP 04-2024, SP 06-2024	Rural Designations in the Summer Meal Programs - Revised
03/06/2023	FNS-893	The Patrick Leahy Farm to School Grant Program
03/06/2023		School Gardens: Using Gardens to Grow Healthy Habits in Cafeterias, Classrooms and Communities
03/06/2023		Integrating Local Foods into Child Nutrition Programs
03/06/2023	909	Local Meat in Schools
03/06/2023	907	USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
03/06/2023	906	USDA DoD Fresh Program: A Source for Locally Grown Produce
12/12/2022		Alaska: COVID-19 Waivers & Flexibilities
11/02/2022	FNS-854	Local Procurement Decision Tree
10/19/2022		2022 Commissioners Letter - SNAP Policy on Public Charge
10/19/2022		Joint Letter on Public Charge
10/19/2022		DHS Letter - Public Charge Ground of Inadmissibility
10/19/2022		DHS Letter - Update to Public Charge Ground of Inadmissibility Letter
08/02/2022		WIC Fact Sheet
07/22/2022		WIC Infant Formula MMA Waiver for Food Packages I and II
05/23/2022		WIC Infant Formula Medical Documentation Waiver
03/29/2022		WIC Income Eligibility Guidelines (2022-23)
03/25/2022	WIC Policy Memo 2022-4	WIC Civil Monetary Penalty Inflation Adjustments for 2022
03/22/2022		Information Collection: WIC Nutrition Assessment and Tailoring Study In-Person Site Visit Data Collection
03/22/2022	WPM 2022-3	Implementation of PL 117-103 - Extending the Temporary Increase in the Cash-Value Voucher/Benefit for Fruit
03/21/2022		Household Programs USDA Foods Product Information Sheets: Vegetables
03/11/2022		Comment Request - 2023 Farm to School Census
03/07/2022		CSFP: Tentative Caseload Assignments for the 2022 Caseload Cycle
03/02/2022	SP 05-2022	Meal Requirements Under the NSLP & SBP: Q&A for Program Operators Updated to Support the Transitional Standards Effective July 1, 2022
03/02/2022	SP04-2022, CACFP04-2022	Question & Answer Guidance on the Final Rule, Child Nutrition Programs: Transitional Standards Effective July 1, 2022
02/25/2022		Comment Request - School Breakfast Program
02/24/2022		School Lunch and Breakfast Sodium Limits and Timeline
02/16/2022		Child Nutrition Programs Income Eligibility Guidelines (2022-2023)
02/10/2022		CSFP 2022 Income Guidelines
02/07/2022		Transitional Standards for Milk, Whole Grains and Sodium - Final Rule

04/11/2024