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Date FNS Document# Title
Video de cocina para el CACFP: Palitos de zanahoria horneada con salsa de yogur y mantequilla de semilla de girasol (3–5 años)
Video cocina para el CACFP: Panqueques de calabaza dorada (3–5 años)
Video de cocina para el CACFP: Panqueques de calabaza dorada (6–18 años)
Video de cocina para el CACFP: Palitos de zanahoria horneada con salsa de yogur y mantequilla de semilla de girasol (6–18 años)
Best Practices in USDA Disaster SNAP Operations and Planning
WIC: Implementation of the Access to Baby Formula Act of 2022 and Related Provisions
Final Rule: SNAP - Revision of Civil Rights Data Collection Methods
Summer EBT Partner Resources
Creating Successful Assessment Plans
Questions and Answers about the WIC AFBA Final Rule with Request for Comments
SNAP Eligibility System Go Live Requirements
Summer EBT Outreach Toolkit
FNS-1027 Summer Nutrition Programs Factsheet
Information Collection: SNAP-Ed Connection Resource Sharing Form
September 2023 Performance Report
September 2023 Keydata Report
Summer EBT Affirmative Statement
FNS-1010 Family Style Meal Service With Children in the CACFP Training Materials
Video de cocina para el CACFP: Panqueques al horno con peras en almíbar (3-5 años)
Video de cocina para el CACFP: Panqueques al horno con peras en almíbar (6-18 años)
Nutrient and Meal Pattern Analysis Resources for School Meals
Summer EBT Eligibility & Certification Flowcharts and Program Timeline
Promising Approaches and Challenges for SNAP State Agencies in Implementing Corrective Action Plans
Information Collection - WIC FMNP Reporting and Recordkeeping Burden
Information Collection: Recordkeeping of D-SNAP Benefit Issuance and Commodity Distribution for Disaster Relief
SP 04-2024 Child Nutrition Program Integrity Final Rule: State Agency Discretion for Repeat Meal Pattern Violations Fiscal Action
SP 03-2024 Child Nutrition Program Integrity Final Rule: Administrative Review & FSMC Review Cycles
2024-01 SNAP Auth-Reauth - Business Integrity
FY 2024 Commodity Credit Corporation TEFAP Funding
SP 02-2024, CACFP 02-2024, SFSP 02-2024 Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
CACFP Cooking Video: Oven-Baked Pancakes With Spiced Pears Ages 6–18
CACFP Cooking Video: Oven-Baked Pancakes With Spiced Pears Ages 3–5
Conozca sus derechos según el título vi
Know Your Rights Under Title VI
Comment Request - Pandemic Electronic Benefit Transfer
FNS-902-S ¡Es la hora del desayuno!
NSLP Guidance and Resources
Affirmative Action Plan for the Recruitment, Hiring, Advancement, and Retention of Persons with Disabilities
SNAP Online Purchasing Pilot Retailer Onboarding Process
FNS-901-S ¡Preparemos una merienda!
FNS-902 It’s Breakfast Time!
Estimated Number of Summer EBT Eligible Children and Total Benefit Amounts
School Food System Transformation Challenge Sub-Grants
Healthy Meals Summits
Healthy Meals Incentives for Schools
HMI Recognition Awards for School Food Authorities
HMI Grants for Small and/or Rural School Food Authorities
شروط التخزین لبائعي التجزئة التابعین لبرنامج المساعدات الغذائیة التكمیلیة: منتجات الألبان
Summer EBT Questions & Answers
Getting Your Grant Package Together
Page updated: November 20, 2019