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Resource | Webinars/Videos Grain-Based Desserts in the CACFP

This webinar will focus on how CACFP operators can identify grain-based desserts, and use this knowledge to plan menus that meet program requirements.

11/15/2018
Resource | Webinars/Videos Medio tiempo del CACFP: Postres a base de granos en el CACFP

Este seminario web se enfoca en cómo los operadores del CACFP pueden usar la lista de ingredientes de los alimentos para identificar postres a base de granos, y usar este conocimiento para planificar menús que cumplan con los requisitos del programa.

11/15/2018
Resource | Webinars/Videos CACFP Halftime: Identifying Whole Grain-Rich Foods in the CACFP, Part 1

This webinar will focus on how CACFP operators can use a food’s ingredient list to identify whole grain-rich items for their menus. 

10/18/2018
Resource | Webinars/Videos Identificar alimentos ricos en grano integral para el CACFP usando la lista de ingredientes

La serie mensual Medio tiempo del CACFP: treinta los jueves es un conjunto de seminarios web interactivos que desarrollan habilidades y se centran en temas de interés relacionados con los patrones de comidas actualizados del Programa de Alimentos para el Cuidado de Niños y Adultos (CACFP).

10/18/2018
Resource | Webinars/Videos Como puede apoyar la lactancia en el CACFP

Este seminario web se enfoca en cómo los centros de cuidado infantil y los hogares de cuidado infantil que participan en el Programa de Alimentos para el Cuidado de Niños y Adultos (CACFP) pueden apoyar la lactancia materna.  

08/16/2018
Resource | Webinars/Videos CACFP Halftime Webinar: How to Support Breastfeeding in CACFP

This webinar focuses on how child care centers and family child care homes that participate in the Child and Adult Care Food Program can support breastfeeding.

08/16/2018
Resource | Technical Assistance & Guidance National WIC Breastfeeding Week 2018 Proclamation

U.S. Secretary of Agriculture Sonny Perdue proclaimed Aug. 1-7, 2018 as National WIC Breastfeeding Week. Each year, National WIC Breastfeeding Week is held in conjunction with World Breastfeeding Week during the first week of August to promote and support breastfeeding as the best source of nutrition for a baby’s first year of life. 

08/01/2018
Resource | Guidance Documents | FNS-GD-2018-0021 Summer Meals Nutrition Guide

Summer sites play a valuable role in helping children learn, grow, and stay healthy. Check out the SFSP Nutrition Guide to learn how you plan and serve menus with a variety of nutrient-rich foods and beverages, and operate a safe and successful food service. 

05/28/2018
Page updated: October 14, 2021