FNS Documents & Resources | Food and Nutrition Service

Website: <a class="ext-icon-after" href="https://www.cherokeepublichealth.org/tiles/index/display?alias=SEBT" target="_blank" rel="noopener noreferrer">Summer EBT Program
Hotline: 539-234-3265 or 800-256-0671 ext. 5275
Email: wicsebtc@cherokee.org

Resource | Flyers Before/After Elementary School Lunch Menu

Before/After Elementary School Lunch Menu

08/27/2012

Resource | Policy Memos | FNS-GD-2012-0052 SNAP: Revised Allotments for Hawaii for FY 2013

FNS is adjusting the State of Hawaii's maximum and minimum SNAP allotments for fiscal year 2013, due to recent updates in the state's Thrifty Food Plan.

08/22/2012

Resource | Technical Assistance Directions for Menu Worksheet

FNS menu worksheet is a tool designed to assist school food authorities in demonstrating that each of the menus meets the new meal pattern for the National School Lunch Program and School Breakfast Program.

08/02/2012