FNS Documents & Resources

Decision tree to help determine how to get your product considered for USDA Food distribution programs.

USDA Foods from Farm to Plate e-letters feature resources, news, and best practices, rotating our monthly focus between a trio of program-specific e-letters.

References for user roles, status codes, material codes and reports, and business partners and relationships are provided to understand how WBSCM data connects with business operations.

The Integrated Food Management System replaces the legacy, Automated Inventory System. IFMS consolidates food distribution transactions into a seamless, easy-to-use cloud-based platform.

This page includes information for vendors who may be interested in bidding on open infant formula state agency rebate contracts. Information on guidance and regulations is included, as well as any contracts open for bids. 

USDA Foods in Schools product information sheets with description and WBSCM ID for vegetables. 

USDA Foods product information sheets containing USDA Foods description and WBSCM ID for fruits. 

USDA Foods in Schools Foods product information sheets containing USDA Foods description and WBSCM ID for meat/meat alternates. 

See what fruits, vegetables, proteins, legumes, grains, dairy, soups, and traditional foods are available through FDPIR.

USDA Foods Available List for CSFP.