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Resource | Policy Initial Implementation Memorandum: Child Nutrition Programs - Meal Patterns Consistent With the 2020-2025 DGAs

On April 25, 2024, FNS published the final rule, Child Nutrition Programs: Meal Patterns Consistent With the 2020-2025 Dietary Guidelines for Americans. This rule includes minor updates to the Child and Adult Care Food Program and Summer Food Service Program to better align Child Nutrition Program requirements. These updates represent continued progress toward supporting the nutrition quality of school meals, strengthening the Child Nutrition Programs, and advancing USDA’s commitment to nutrition security. 

SP 19-2024, CACFP 07-2024, SFSP 12-2024
05/17/2024
Resource | Technical Assistance & Guidance Implementation Timeline for Updated Nutrition Requirements in CACFP & SFSP

Provisions in the final rule that could impact CACFP and/or SFSP.

04/24/2024
Resource | Webinars/Videos Webinar for State Agencies: IFR for Non-Congregate Summer Meal Service

This webinar is geared towards state agencies and will address key provisions in the Interim Final Rule as related to providing non-congregate summer meals in rural areas.

01/31/2024
Resource | Webinars/Videos Webinar for Sponsors and Program Operators: IFR for Non-Congregate Summer Meal Service

This webinar is geared towards sponsors organizations and program operators and will address key provisions in the Interim Final Rule as related to providing non-congregate summer meals in rural areas.

01/31/2024
Resource | Comment Request Comment Request - Child Nutrition Labeling Program

The CN Labeling Program is designed to aid schools and institutions participating in the National School Lunch, School Breakfast Program, CACFP and Summer Food Service program by determining the contribution a commercial product makes toward the meal pattern requirements of these programs.

01/29/2024
Resource | Policy Memos Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP

This memorandum provides updated guidance on crediting tofu and soy yogurt products in the Child and Adult Care Food Program and extends previous guidance on crediting tofu and soy yogurt products to the Summer Food Service Program, as well as to the infant meal pattern in the Child and Adult Care Food Program.

SP 02-2024, CACFP 02-2024, SFSP 02-2024
11/29/2023
Resource | Policy Memos Implementation of Summer EBT in 2024 by WIC Indian Tribal Organizations

This memorandum provides information to assist Indian Tribal Organizations (ITO) in preparing to implement Summer EBT.

SEBT 02-2023
06/13/2023
Resource | Policy Memos Guidance for State Implementation of Summer EBT in 2024

The Consolidated Appropriations Act 2023 authorized a permanent, nationwide Summer EBT program beginning in 2024. The Act requires FNS to promulgate interim regulations within a year of the Act’s enactment. Interim regulations are effective upon publication and FNS will accept comments on the interim rule to inform subsequent rulemakings. 

SEBT 01-2023
06/07/2023
Resource | FAQs/Q&As | FNS-GD-2007-0022 Questions and Answers on Alternate Protein Products

The term "Alternate Protein Product" is the name used by FNS to identify products meeting requirements set forth in Appendix A of the NSLP, SBP, SFSP, and the CACFP within the section entitled Alternate Protein Products.

10/04/2022
Resource | Policy Memos Consolidated Appropriations Act, 2022: Effect on Child Nutrition Programs

This memorandum provides notice to CNP operators regarding Sections 740, 751, and 752 of Division A of the Consolidated Appropriations Act, 2022, enacted on March 15, 2022. 

 

SP08-2022, CACFP07-2022, SFSP03-2022
04/04/2022
Page updated: October 14, 2021