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Resource | Webinars/Videos Procurement and Storage Strategies for Kosher Observant TEFAP Participants

FNS hosted a second webinar to provide program stakeholders with additional information on supporting kosher observant communities through TEFAP. 

08/10/2023
Resource | Webinars/Videos FDPIR Update: Food Distribution Programs Improving Access and Parity Proposed Rule

This webinar provides an overview of the provisions of the Food Distribution Programs Improving Access and Parity Proposed Rule for FDPIR program operators.

08/09/2023
Basic page Tribal Organization
08/04/2023
Resource | Federal Register Documents Comment Request: Food Distribution Programs

The information collected from the individuals and households permits them to apply for benefits (including assistance during disasters or situations of distress) or to recertify their eligibility. FNS uses this information to manage the Food Distribution Programs and monitor the use of federal funds.

07/21/2023
Resource | Policy Memos Guidance for Submitting Amendments to TEFAP State Plans per 7 CFR 251.6

This memorandum provides guidance to TEFAP state agencies on how to submit proposed amendments to their TEFAP state plans as discussed in existing regulations.

07/05/2023
Resource | Grants TEFAP Reach and Resiliency: Round Two Projects

FNS awarded over $58.5 million in round two TEFAP Reach and Resiliency grants to 40 TEFAP state agencies.  

06/26/2023
Resource | Grants TEFAP Reach and Resiliency Grant Initiative

Overview of TEFAP Reach and Resiliency grant opportunity.

06/26/2023
Resource | Technical Assistance & Guidance Commodity Purchases for Emergency Food Providers

To help support the millions of families in America facing food and nutrition insecurity, USDA is providing nearly $1 billion for commodity purchases from U.S. farmers to support the emergency food network.

06/23/2023
Basic page Eligibility and How to Apply
06/21/2023
Resource | FAQs/Q&As Supporting Kosher and Halal Communities Through TEFAP FAQs

Answers to some of the frequently asked questions about how TEFAP can support cultural and religious practices around food, particularly those serving kosher and halal observant communities.

06/15/2023
Page updated: October 14, 2021