Resource | Technical Assistance & Guidance
The Whole Grain Resource for the National School Lunch and Breakfast Programs
The revised Whole Grain Resource for the National School Lunch and School Breakfast Programs is a comprehensive guide to determine whether a grain product is whole grain-rich or can credit as enriched in school meals.
12/13/2022
Resource | Technical Assistance & Guidance | FNS-GD-2018-0001
Food Buying Guide for Child Nutrition Programs
The Food Buying Guide for child nutrition programs has all of the current information in one manual to help you and your purchasing agent buy the right amount of food and the appropriate type of food for your program(s), and determine the specific contribution each food makes toward the meal pattern requirements.
07/11/2022