Cherokee Nation
Good News! SUN Bucks is Available in Your Location
- Website: Summer EBT Program
- Hotline: 539-234-3265 or 800-256-0671 ext. 5275
- Email: wicsebtc@cherokee.org
Resource | Posters
Family Style Meal Service With Children in the CACFP Posters
Poster showing rules for CACFP Family Style Meals.
FNS-1010-01, FNS-1010-02, FNS-1010-03
02/29/2024
Resource | Posters
Afiches del Servicio de comidas al estilo familiar con niños en el CACFP
Poster showing rules for CACFP Family Style Meals.
FNS-1010-01, FNS-1010-02, FNS-1010-03
02/28/2024
Resource | Technical Assistance & Guidance
Serving Traditional Indigenous Foods in Child Nutrition Programs
FNS has a variety of resources to assist CNP operators in determining how traditional Indigenous foods may contribute toward a reimbursable meal.
10/30/2023
Resource | Technical Assistance & Guidance
Food Buying Guide for Child Nutrition Programs: Training Resources
A variety of trainings are available on the Food Buying Guide for Child Nutrition Programs. Complete the training modules and view recorded webinars to assist in understanding and using the FBG and all its features.
09/20/2023
Resource | Technical Assistance & Guidance
Consejos para la acreditación de frutas en los Programas de Nutrición Infantil
Los consejos para las carnes/sustitutos de carne les ofrecen a los operadores del programa una referencia con información útil y fácil de usar sobre cómo acreditar las carnes/sustitutos de carne e incorporarlas según los requisitos del patrón de comidas.
FNS-931-S
07/20/2023
Basic page
Team Nutrition Garden Resources
Team Nutrition has several resources to connect nutrition education to school and child care gardens, local farms, and farmers markets.
04/27/2023
Resource | Webinars/Videos
Planificando el desayuno
Este seminario web muestra a los operadores del CACFP a planificar desayunos nutritivos y atractivos que cumplan con los requisitos del patrón de comidas del Programa de Alimentos para el Cuidado de Niños y Adultos (CACFP).
08/31/2022
Resource | Webinars/Videos
Breakfast Basics
This webinar shows CACFP operators how to plan nutritious and appealing breakfasts that meet CACFP meal pattern requirements.
08/30/2022
Resource | Nutrition Education
Dig In! Standards-Based Nutrition Education from the Ground Up
Explore a world of possibilities in the garden and on your plate using ten inquiry-based lessons that engage 5th and 6th graders in growing, harvesting, tasting, and learning about fruits and vegetables.
07/25/2022
Resource | Technical Assistance & Guidance
Food Buying Guide Brochure
This tri-fold brochure provides information on the Food Buying Guide for child nutrition programs and suite of related resources.
FNS-791
07/11/2022