Skip to main content
U.S. flag

An official website of the United States government

Resource | Policy Memos | FNS-GD-2012-0009 Verification for Cause in the School Meals Programs

Recently, concerns have been raised about school district employees allegedly misrepresenting their incomes on applications to receive free or reduced price school meals for their children.

SP13-2012
02/10/2012
Resource | Policy Memos | FNS-GD-2012-0006 Guidance on the Food Donation Program in Child Nutrition Programs

The Consolidated and Further Continuing Appropriations Act, 2012 amended the Richard B. Russell National School Lunch Act by adding paragraph (l), the Food Donation Program at the end of Section 9.

SP11 CACFP05 SFSP07-2012
02/03/2012
Resource | Policy Memos | FNS-GD-2012-0003 Changes to the FNS-44, Report of the CACFP

The purpose of this memorandum is to provide information on revisions to the FNS-44, Report of the Child and Adult Care Food Program.

CACFP04-2012
01/25/2012
Resource | Proposed Rule Proposed Rule: Procurement Requirements for the National School Lunch, School Breakfast and Special Milk Programs

This rule proposes to amend the regulations governing procedures related to the procurement of goods and services in the National School Lunch Program, School Breakfast Program and Special Milk Program to remedy deficiencies identified in audits and program reviews.

12/30/2004
Resource | Policy Memos | FNS-GD-2004-0050 Additional Guidance on the CACFP Second Interim Rule

In September and October 2004, the Food and Nutrition Service conducted conference calls to answer questions from state agency staff about implementation of the second interim rule entitled, Child and Adult Care Food Program: Improving Management and Program Integrity. The attached guidance provides information to help CACFP staff build a stronger understanding of the rule’s requirements.

12/23/2004
Resource | Policy Memos | FNS-GD-2004-0049 Bonding in National Master Processing Agreements

Beginning in 2000, the USDA began conducting a demonstration project, known as the National Master Processing Agreements, under which USDA Food and Nutrition Service arranges for national processing of federally donated foods.

FD-039
12/23/2004
Resource | Final Rule Final Rule: NSLP Requirement for Variety of Fluid Milk in Reimbursable Meals

The National School Lunch Program regulations are revised to require that schools offer, with meals, fluid milk in a variety of fat contents.

12/08/2004
Resource | Policy Memos | FNS-GD-2004-0045 Letter to Child Care Provider

Letter to Child Care Provider regarding participation in CACFP.

11/24/2004
Resource | Policy Memos | FNS-GD-2004-0044 Use of Enrollment Data for Establishing Claiming Percentages and Determining the Eligibility of Proprietary Centers

There are several instances in the CACFP regulations where the definition of an enrolled child/program participant is critical to the appropriate application of program requirements.

CACFP Memorandum #1-05
11/15/2004
Resource | Policy Memos | FNS-GD-2004-0043 Procurement and Service of Whole Grain Products

Eating whole grain products has long been advocated by health and nutrition experts. We encourage school food authorities to inquire about the availability of whole grain products when developing product specifications and making their procurement plans next year.

10/22/2004
Page updated: October 14, 2021