Cherokee Nation
Good News! SUN Bucks is Available in Your Location
- Website: Summer EBT Program
- Hotline: 539-234-3265 or 800-256-0671 ext. 5275
- Email: wicsebtc@cherokee.org
Resource | Research, Analysis & Background | Assessing/Improving Operations
CN Program Operations During the COVID-19 Pandemic, July 2020 - Dec. 2021
This data collection fulfills states’ reporting requirements and describes trends in program participation during the COVID-19 pandemic from July 2020 through Dec. 2021. It is part of an ongoing study series examining CN program operations, repurposed to collect waiver reports from all states. A previous report in the series detailed waiver usage and trends in program participation and operations from March through Sept. 2020.
04/30/2024
Child Nutrition Dashboard
The goal of the dashboard is to provide national and state level visualization of meals served, participation, and funding data for the National School Lunch Program, School Breakfast Program, Child and Adult Care Food Program, and Summer Food Service Program. The dashboard can be used by federal, state, and local organizations to assess trends in child nutrition program activity.
02/14/2024
Resource | Research, Analysis & Background | Assessing/Improving Operations
Results of USDA's FNS-Administered SFA Survey II on Supply Chain Disruption and Student Participation
The COVID-19 pandemic significantly impacted school meal operations and has contributed to lasting supply chain issues affecting the cost and availability of food and labor. The School Food Authority Survey II on Supply Chain Disruption and Student Participation was administered to all SFAs operating child nutrition programs in schools to gather information on the impacts of continued supply chain disruptions and the return to standard operations during SY 2022–23.
07/25/2023
Resource | Research, Analysis & Background | Assessing/Improving Operations
Child Nutrition Program Operations During the COVID-19 Pandemic, March Through September 2020
This data collection fulfills states’ reporting requirements and describes trends in program participation during the early months of the COVID-19 pandemic. It is part of an ongoing study series examining CN program operations, repurposed to collect waiver reports from all states.
05/23/2023
Resource | Federal Register Documents
Generic Clearance for Stakeholder Feedback and Surveys as Part of FNS Planning
The purpose of this new collection is to collect qualitative and quantitative stakeholder feedback through meetings, focus groups, interviews, other stakeholder interactions and surveys, as well as requests for administrative data, as part of the planning process for FNS regulatory actions, the semi-annual regulatory agenda, research studies, outreach, training and the development of guidance.
05/08/2023
Resource | Federal Register Documents
Determining Eligibility for Free and Reduced Price Meals and Free Milk
This collection is a revision of a currently approved collection for determining eligibility for free and reduced price meals and free milk as stated in FNS regulations.
05/08/2023
Resource | Federal Register Documents
Extension of Comment Period - CNP Revisions to Meal Patterns Consistent with the 2020 DGAs
USDA is extending the public comment period on the proposed rule, “Child Nutrition Programs: Revisions to Meal Patterns Consistent With the 2020 Dietary Guidelines for Americans,” to May 10, 2023.
03/31/2023
Resource | Technical Assistance & Guidance
Recetas de Team Nutrition
¿Necesita una nueva receta para su Programa de Alimentos para el Cuidado de Niños y Adultos?
03/14/2023
Resource | Technical Assistance & Guidance
Team Nutrition Recipes
Update your breakfast menus with these easy-to-prepare USDA standardized breakfast recipes.
03/10/2023