This memorandum informs stakeholders on the progress made by FNS in updating the food crediting system for all child nutrition programs. This is a first step towards improving the crediting system to best address today’s evolving food and nutrition environment and meet the needs of those operating and benefiting from the CNPs.
The Department purchases foods and donates them to state distributing agencies for further distribution and use in food assistance programs, or to provide assistance to eligible persons.
This part announces the regulations under which the Secretary of Agriculture will carry out the Child and Adult Care Food Program.
Calculating Bread/Bread Alternate to comply with FCS Instruction 783-1 for grains/breads.