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Resource | Webinars/Videos Conversando sobre comidas

Seminarios web: Conversando sobre comidas

09/29/2022
Resource | Webinars/Videos Planificando el desayuno

Este seminario web muestra a los operadores del CACFP a planificar desayunos nutritivos y atractivos que cumplan con los requisitos del patrón de comidas del Programa de Alimentos para el Cuidado de Niños y Adultos (CACFP).

08/31/2022
Resource | Webinars/Videos Breakfast Basics

This webinar shows CACFP operators how to plan nutritious and appealing breakfasts that meet CACFP meal pattern requirements. 

08/30/2022
Resource | Presentations Team Nutrition Resources: Presentations for State Agencies

Team Nutrition provides nutrition education, meal pattern training, and technical assistance resources for state agencies administering the USDA child nutrition programs.

08/16/2022
Resource | Technical Assistance & Guidance CACFP Trainer's Tool: Milk Aid

The CACFP Trainer’s Tools: Milk Aid is a quick visual reminder of the different milk requirements under the meal patterns in the CACFP.

FNS-863
07/18/2022
Resource | Technical Assistance & Guidance Herramienta para el instructor del CACFP: gráfico sobre la leche

La Herramienta para el instructor del Programa de Alimentos para el Cuidado de Niños y Adultos (CACFP, por sus siglas en inglés): gráfico sobre la leche es un recordatorio visual acerca de los diferentes requisitos de la leche según los patrones de comidas en el CACFP.

07/18/2022
Resource | Technical Assistance & Guidance Serving Meats and Meat Alternates at Lunch and Supper in the USDA CACFP

These worksheets can be used to empower CACFP providers and operators with the knowledge, skills and expertise to implement meal pattern requirements. 

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07/15/2022
Resource | Technical Assistance & Guidance | FNS-GD-2018-0001 Food Buying Guide for Child Nutrition Programs

The Food Buying Guide for child nutrition programs has all of the current information in one manual to help you and your purchasing agent buy the right amount of food and the appropriate type of food for your program(s), and determine the specific contribution each food makes toward the meal pattern requirements.

07/11/2022
Resource | Webinars/Videos Medio tiempo del CACFP: Sirviendo a los participantes adultos en el CACFP

Este seminario web muestra a los operadores del CACFP cómo planificar y preparar comidas y meriendas reembolsables para los participantes adultos.

06/22/2022
Resource | Webinars/Videos Serving Adult Participants in the CACFP

This webinar shows CACFP operators how to plan and prepare reimbursable reimbursable meals and snacks for adult participants.

06/03/2022
Page updated: October 14, 2021