FNS Documents & Resources

Summer Food, Summer Moves is a fun, hands-on resource kit designed to get kids and families excited about healthy eating and physical activity during the summer months. 

Use these posters to encourage elementary school children to make healthy food choices.

CACFP in Emergency Shelters flyer.

Engage school staff and parents in school wellness using these ready-to-go communication tools.

Explore a world of possibilities in the garden and on your plate using ten inquiry-based lessons that engage 5th and 6th graders in growing, harvesting, tasting, and learning about fruits and vegetables.

This is a flyer for the Child and Adult Care Food Program; meals served by CACFP must meet nutrition requirements established by the USDA.

This eleven-lesson curriculum for 3rd and 4th grades includes bulletin board materials, veggie dice, fruit and vegetable flash cards, and ten issues of Garden Detective News for parents/caregivers.

This resource is designed to help Child and Adult Care Food Program operators provide garden-based nutrition education for children ages 3 through 5 years in family child care settings.

Let the kid(s) be the chef. Kids get to plan out the meal, design a menu for you, and prepare the dish. Use this printable template to get them started.

Use these fun stickers as part of your taste-testing events.