Cherokee Nation
Good News! SUN Bucks is Available in Your Location
- Website: Summer EBT Program
- Hotline: 539-234-3265 or 800-256-0671 ext. 5275
- Email: wicsebtc@cherokee.org
Resource | Recipes
Child and Adult Care Food Program Cooking Videos
These CACFP instructional cooking videos demonstrate the preparation and portion sizes of USDA standardized recipes for two age groups, children 3-5 and 6-18 years of age.
03/03/2023
Resource | Webinars/Videos
Grain-Based Desserts in the CACFP
This webinar will focus on how CACFP operators can identify grain-based desserts, and use this knowledge to plan menus that meet program requirements.
11/15/2018
Resource | Webinars/Videos
CACFP Halftime: Identifying Whole Grain-Rich Foods in the CACFP, Part 1
This webinar will focus on how CACFP operators can use a food’s ingredient list to identify whole grain-rich items for their menus.
10/18/2018