Skip to main content
U.S. flag

An official website of the United States government

Resource | Federal Register Documents Reasons for Underredemption of the WIC Cash-Value Benefit

This study informs FNS about the reasons behind underredemption of the cash-value benefit issued to participants in WIC. 

04/04/2022
Basic page Program Operator
08/23/2021
Basic page Program Operator
08/23/2021
Resource | Webinars/Videos Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools

This webinar is intended for states and school districts that serve direct delivered USDA Foods for child nutrition programs.

08/05/2021
Resource | Policy Memos CSFP: Additional Caseload Assignments for the 2021 Caseload Cycle

The American Rescue Plan Act of 2021 (PL 117-2), provided additional funding for the CSFP. This memorandum provides information on this additional funding in the form of additional caseload allocations.

04/23/2021
Resource | Policy Memos CSFP: Allocation of Further Consolidated Appropriations Act, 2021 Supplemental Appropriations

This memorandum provides information on the CSFP supplemental allocation of the Further Consolidated Appropriations Act 2021 supplemental administrative funding.

04/23/2021
Resource | Policy Memos | FNS-GD-2021-0054 FDPIR, TEFAP, and CSFP Income Exclusions under the American Rescue Plan Act of 2021

This memorandum provides information on the exclusion as income of rebates under the American Rescue Plan Act of 2021 in FDPIR, TEFAP, and CSFP.

04/23/2021
Resource | Policy Memos | FNS-GD-2021-0035 Implementation Guidance for State Agencies on Reimbursement for Meals and Snacks Served to Young Adults in CACFP

This memorandum provides guidance regarding reimbursement of meals and snacks served during the COVID-19 public health emergency by emergency shelters participating in CACFP under section 17 of the Richard B. Russell National School Lunch Act.

CACFP 08-2021
04/09/2021
Resource | Webinars/Videos New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools

This webinar is intended for vendors that supply USDA Foods. 

03/31/2021
Basic page How to File a USDA Foods Complaint

FNS monitors complaints about USDA Foods and coordinates the resolution of potential health hazards with the FNS Office of Food Safety for states, Indian Tribal Organizations (ITOs), and recipient agencies participating in any of the food distribution  programs. 

04/15/2020
Page updated: October 14, 2021