Cherokee Nation
Good News! SUN Bucks is Available in Your Location
- Website: Summer EBT Program
- Hotline: 539-234-3265 or 800-256-0671 ext. 5275
- Email: wicsebtc@cherokee.org
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In accordance with the Paperwork Reduction Act of 1995, this notice invites the general public and public agencies to comment on a proposed information collection. This collection is an extension, without change, of a currently approved collection for maintaining the National Disqualified List of institutions, day care home providers, and individuals that have been terminated or otherwise disqualified from Child and Adult Care Food Program (CACFP) participation.
The Child Nutrition and WIC Reauthorization Act of 2004 (PL 108-265) amended Section 22 of the Richard B. Russell National School Lunch Act to establish a requirement that state agencies conduct additional administrative reviews of selected Local Educational Agencies (LEAs). It also amended Section 7 of the Child Nutrition Act to provide annual funding for states to be used for oversight and training of LEAs.
Both of these requirements are focused on LEAs that have demonstrated a high level of, or a high risk for, administrative error. To assist state agencies in achieving this requirement, the USDA Food and Nutrition Service (FNS) has up to $7.7 million available in fiscal year (FY) 2019 to fund Administrative Reviews and Training (ART) Grants for oversight and training. The ART grant funds will be available on a competitive basis only to the 57 state agencies that administer the National School Lunch Program (NSLP) and School Breakfast Program (SBP), and are for the purpose of identifying, reviewing, monitoring and training LEAs that have demonstrated a high level of, or a high risk for, administrative error.
FNS is offering two types of ART Grants: Planning and Implementation. States may apply for either a Planning grant or an Implementation grant, as described within this Request for Applications (RFA), but not both in a given RFA solicitation.
The FY 2019 ART Grant award process involves two types of awards:
- ART Planning Grants for awards up to $150,000, with grant periods of up to one year; and
- ART Implementation Grants for awards up to $3,000,000, with grant periods of one to three years.
State agencies may apply for either type of grant (i.e., Planning or Implementation), but not both in a given RFA solicitation. Only one grant application will be accepted from a state agency in response to this solicitation.
Nov. 28, 2018 | RFA Release Date |
March 5, 2019 | Application Submission Date |
Eligible applicants include all state agencies that administer the NSLP and SBP. In this instance, the term state agency means 1) the state educational agency; and 2) any other agency of the state which has been designated by the Governor or other appropriate executive or legislative authority of the state and approved by USDA to administer the NSLP and SBP in LEAs. Only one grant application (planning or implementation) will be accepted from a state agency in response to this solicitation. However, in instances where there are two agencies within a state, such as in the case where the public and private agencies are different, separate applications are acceptable.
The complete ART Grant application (planning or implementation) must be uploaded on www.grants.gov 11:59 PM, Eastern Time on Nov. 28, 2018. Applications received after the deadline date will be deemed ineligible and will not be reviewed or considered. FNS will not accept mailed, faxed, or hand-delivered applications. Applications submitted without the required supporting documents, forms, certification will not be considered. Applications not submitted via the Grants.gov portal will not be considered. Applicants experiencing difficulty submitting application should contact Dawn Addison at dawn.Addison@usda.gov.
Notice is hereby given that the national average minimum value of donated foods, or cash in lieu thereof, per lunch under the NSLP and per lunch and supper under the CACFP shall be 23.75 cents for the period July 1, 2019 through June 30, 2020.
This memorandum provides information on the updated template Local Agency Procurement Review Tool for state agencies to use, modify or develop in SY 2019-2020.
This notice invites the general public and other public agencies to comment on this information collection. This is a revision of a currently approved collection which FNS employs to determine public participation in the National School Lunch Program.
This Notice announces the annual adjustments to the national average payments, the amount of money the Federal Government provides States for lunches, afterschool snacks, and breakfasts served to children participating in the National School Lunch and School Breakfast Programs; to the maximum reimbursement rates, the maximum per lunch rate from Federal funds that a State can provide a school food authority for lunches served to children participating in the National School Lunch Program; and to the rate of reimbursement for a half-pint of milk served to non-needy children in a school or institution that participates in the Special Milk Program for Children.
The FNS is consolidating certain programmatic and financial data reporting requirements that are currently approved by the Office of Management and Budget, under the Food Programs Reporting System. The purpose is to give states and ITO agencies one portal for the various reporting required for the programs that the states and ITOs operate. The data collected is used for a variety of purposes; mainly program evaluation, planning, audits, funding, research, regulatory compliance and general statistics.
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