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Resource | Final Rule Final Rule: School Food Safety Program Based on Hazard Analysis and Critical Control Point Principles

This final rule implements a legislative provision which requires school food authorities participating in NSLP or SBP to develop a school food safety program for the preparation and service of school meals served to children.

12/15/2009
Resource | Final Rule Final Rule: School Food Safety Inspections

This final rule adopts without change the food safety inspections requirements for the National School Lunch Program and the School Breakfast Program set forth in a previous interim rule issued by the Food and Nutrition Service as a result of the Child Nutrition and WIC Reauthorization Act of 2004. 

09/02/2009
Resource | Final Rule Final Rule: Discretionary WIC Vendor Provisions in the Child Nutrition and WIC Reauthorization Act of 2004 - PL 108-265

This final rule amends regulations for the Special Supplemental Nutrition Program for Women, Infants and Children by adding three requirements mandated by the Child Nutrition and WIC Reauthorization Act of 2004 in amendments to the Child Nutrition Act of 1966 concerning retail vendors authorized by WIC state agencies to provide supplemental food to WIC participants in exchange for WIC food instruments.

01/06/2009
Resource | Final Rule Final Rule: FSP Revisions to Bonding Requirements for Violating Retail and Wholesale Food Concerns

This final rule  revises the current bonding requirements imposed against participating retailers and wholesalers who have violated the Food Stamp Program rules and regulations.

12/30/2008
Resource | Final Rule Final Rule: WIC Miscellaneous Vendor-Related Provisions

This final rule amends the regulations governing the WIC program to clarify issues that have arisen subsequent to the publication of the WIC Food Delivery Systems Final Rule on Dec. 29, 2000, and to strengthen further the requirements for state vendor management and infant formula cost-containment systems.

04/23/2008
Resource | Proposed Rule Proposed Rule: FSP Revisions to Bonding Requirements for Violating Retail and Wholesale Food Concerns

This action proposes to revise the current bonding requirements imposed against participating retailers and wholesalers who have violated the Food Stamp Program rules and regulations.

03/13/2007
Resource | Proposed Rule Proposed Rule: Discretionary WIC Vendor Provisions in the Child Nutrition and WIC Reauthorization Act of 2004, PL 108-265

This rule proposes to amend regulations for the Special Supplemental Nutrition Program for Women, Infants and Children by adding three requirements mandated by the Child Nutrition and WIC Reauthorization Act of 2004 concerning retail vendors authorized by WIC state agencies to provide supplemental food to WIC participants in exchange for WIC food instruments.

08/01/2006
Resource | Interim Final Rule Interim Rule: School Food Safety Inspections - Confirmation of Effective Date

This document announces the effective date of the information collection provisions contained in the originally-published rule.

11/05/2005
Resource | Proposed Rule Proposed Rule: WIC Miscellaneous Vendor-Related Provisions

This proposed rule would amend the regulations governing the WIC program to clarify issues that have arisen subsequent to the publication of the WIC Food Delivery Systems Final Rule on Dec. 29, 2000, and to strengthen further the requirements for state vendor management and infant formula cost-containment systems.

07/27/2005
Resource | Interim Final Rule Interim Rule: School Food Safety Inspections

This interim rule reflects amendments made by section 111 of the Child Nutrition and WIC Reauthorization Act of 2004 which require schools participating in the National School Lunch Program and the School Breakfast Program  to increase the number of food safety inspections from the one inspection currently required to two inspections per year; to post the most recent inspection report in a visible location; and to release a copy of the report to members of the public upon request.

06/15/2005
Page updated: October 14, 2021