Check out this database to access vendor-specific product information for all direct delivered USDA Foods for the National School Lunch Program.
The delivery order status reports from WBSCM provide detail on orders throughout the delivery cycle. The reports are posted monthly and delivery order status data is current as of the report date.
References for user roles, status codes, material codes and reports, and business partners and relationships are provided to understand how WBSCM data connects with business operations.
The Integrated Food Management System replaces the legacy, Automated Inventory System. IFMS consolidates food distribution transactions into a seamless, easy-to-use cloud-based platform.
FNS Handbook 501, Exhibit O shows the FDPIR monthly distribution guide rates by household size effective Sept. 1, 2023. This document is commonly referred to as the "FDPIR Guide Rate."
Implementation of the Agriculture, Rural Development, Food and Drug Administration and Related Agencies Appropriations Act 2022, Extending the Temporary Increase in the Cash-Value Voucher/Benefit for Fruit and Vegetable Purchases.
This memorandum and attached chart, Attachment A, provide 2022 tentative caseload assignments for CSFP.
This one-page factsheet highlights the nutrition benefits of USDA Foods contained in the CSFP food package.
This policy memo provides guidance on implementing subsidized wages in work-based learned activities in SNAP E&T.
The purpose of this Toolkit is to provide state agencies with guidance and resources to plan and implement Employment and Training (E&T) Programs under the Supplemental Nutrition Assistance Program (SNAP, formerly called the Food Stamp Program).