Resource | Technical Assistance & Guidance
Nutrition Standards for CACFP Meals and Snacks
Guidance, resources, best practices, and training for CACFP operators to support them in providing healthy, balanced meals and snacks to the children and adults they serve.
09/21/2023
Resource | Webinars/Videos
How to Encourage Variety in CSFP Food Package
This webinar discusses how to encourage variety in the CSFP Food Package and how to structure and operate your CSFP program to provide the greatest benefit to your clients.
11/29/2018
Resource | Policy Memos | FNS-GD-2009-0009
Cancellation of FD-060: Use of Donated Foods in the NSLP and Other Child Nutrition Programs
FD-060, Use of Donated Foods in the NSLP and Other Child Nutrition Programs (dated June 21, 2006) is cancelled.
FD-084
02/04/2009