Cherokee Nation
Good News! SUN Bucks is Available in Your Location
- Website: Summer EBT Program
- Hotline: 539-234-3265 or 800-256-0671 ext. 5275
- Email: wicsebtc@cherokee.org
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This interactive webinar series highlights resources and materials that address hot topics in school meals. FNS regional offices, state agencies, school food authorities and others who may be interested are invited to participate.
The USDA Foods Toolkit is a collection of valuable resources to assist child nutrition professionals in effectively using their USDA Food entitlement and to help them educate students, staff, and the community about the healthy contributions that USDA Foods provide to their meal programs.
The Model Notice Toolkit is a set of tools designed to help SNAP state agencies improve the notices they send to clients. The toolkit is designed to help state agencies evaluate their SNAP notices and make targeted improvements that fit the needs of their clients, work within system constraints, and comply with federal policy.
Seminarios web: Conversando sobre comidas
This gallery contains photo albums and videos from CSFP program sites, non-profits, and government agencies.
The Farm to Child Nutrition Planning Guide directs you through questions to consider when starting or growing a farm to school, farm to child care, or farm to summer program. This planning guide should be used as a supplemental tool to the Farm to School Planning Toolkit.
This pre-recorded webinar features USDA Farm to School Program staff, who summarize grantee reporting requirements and review the processes for submitting no-cost extensions, as well as project and budget amendments.
This March 9, 2022 webinar provided an overview of USDA’s SBP, including the benefits of school breakfast, program requirements, and resources for navigating supply chain challenges.
This webinar provides TEFAP state agencies with information on the Farm to Food Bank Project funding processes for Fiscal Year 2020. The webinar addresses where Farm to Food Bank Project requirements are found in legislation, regulations, and policy memoranda; outlines the process for amending a TEFAP state plan in order to receive funding; and summarizes state-level responsibilities related to obligating and reporting on any funding received. Viewers will take away a better understanding of the Farm to Food Bank Project process.
Learn to Master the Professional Standards Training Tracker Tool! Team Nutrition is excited to demonstrate the latest enhancements to the Professional Standards Training Tracker Tool (PSTTT). This webinar showcases the latest enhancements, such as the ability to log training in increments of five minutes, a streamlined way to upload multiple training tiles and their training information at once to be included on the PSTTT training title list, the ability to log training for multiple school districts, and additional manager and director role capabilities.