FNS Documents & Resources

Letter to WIC state agencies on unwinding and impacts of infant formula shortage.

In FY 2022, FNS awarded $23,100,000.00 in grants to 66 WIC state agencies to support planning and implementation of projects to improve the WIC participant experience. State agencies each received $350,000.00 in funding to work on multiple types of projects.

The revised Whole Grain Resource for the National School Lunch and School Breakfast Programs is a comprehensive guide to determine whether a grain product is whole grain-rich or can credit as enriched in school meals.

Use these resources to share the benefits of a school breakfast in your community.

Whole grains resources for child nutrition programs.

USDA presentations for the NAFDPIR Conference. 

This fact sheet features the various paths a school can take to bring local foods into the cafeteria with your next food purchase. 

Farm to preschool works to connect early child care and education settings to local food producers with the objectives of serving locally-grown, healthy foods to young children, providing related nutrition education, and improving child nutrition.

Seminarios web: Conversando sobre comidas

Webinar recording from September 8, 2022 on understanding the USDA DoD Fresh program and the fresh fruit and vegetable order receipt system.