FNS Documents & Resources

This webinar discusses how to encourage variety in the CSFP Food Package and how to structure and operate your CSFP program to provide the greatest benefit to your clients. 

This check list provides a list of questions and items to be validated during the review.

The WIC Post-Implementation Review Tool consists of two parts: the review tool itself and a functional area spreadsheet.  

The Operating Rules and Technical Implementation Guide are technical resources for use by all state agencies, authorized WIC vendors and EBT industry stakeholders to apply in their EBT implementation projects for consistency in WIC EBT online purchase messages and file handling processes utilized by both smart card/offline and magstrip/online WIC EBT systems. 

This document describes funds provided to American Indians/Alaska Natives that are excluded by federal law when determining eligibility for the FDPIR program.

U.S. Secretary of Agriculture Sonny Perdue proclaimed Aug. 1-7, 2018 as National WIC Breastfeeding Week. Each year, National WIC Breastfeeding Week is held in conjunction with World Breastfeeding Week during the first week of August to promote and support breastfeeding as the best source of nutrition for a baby’s first year of life. 

This page includes USDA Foods Product Information Sheets for the "other" category of USDA Foods available in the household programs. 

In this webinar, we discuss what actions you can take and the resources available to be better prepared for a disaster when utilizing USDA Foods.

As part of their FDPIR monthly food package benefit, Indian Tribal Organizations (ITOs) are able to order fresh in-season produce. In Part II of this series, we discuss when different types of produce are available.

This policy memorandum transmits the new Income Eligibility Guidelines for WIC that were published in the Federal Register on April 3, 2018.