Resource | Guidance Documents | FNS-GD-2014-0045
Responding to Food Recall Procedures for Recalls of USDA Foods
This manual was developed to provide an overview of the recall process for USDA Foods with a focus on school meals programs.
05/30/2014
Resource | Policy Memos | FNS-GD-2014-0011
School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
This memorandum clarifies how school food authorities may use funds provided under Sections 4 and 11 or 19 of the National School Lunch Act to purchase fresh fruits and vegetables from DoD Fresh Fruit and Vegetable Program vendors.
FD-133
03/06/2014
Resource | Policy Memos | FNS-GD-2014-0005
Discretionary Elimination of Reduced Price Charges in the School Meal Programs
The purpose of this memorandum is to clarify for state and local operators of the school meal programs the permissible use of funds from the nonprofit school food service account to lower or eliminate reduced price student meal charges.
SP17-2014
01/22/2014