FNS Documents & Resources

List of NPA approved processors for USDA Foods in Schools by school year.  

This page includes links to all the household USDA Foods Product Information Sheets for the protein food group. 

This page includes links to all the household USDA Foods Product Information Sheets for the fruits food group. 

This webinar provided an overview of the USDA Foods Processing program and shared some tips on how to effectively manage USDA Foods diverted to processors.

This one-page factsheet highlights the nutrition benefits of USDA Foods contained in the CSFP food package. 

We discuss information and resources provided in the revised USDA Foods in Disaster Manual, June 2021 to help you be prepared for the use of USDA Foods in disasters, emergencies and situations of distress

This manual contains important information for persons in FNS headquarters, FNS regional offices, and distributing agencies, which include state distributing agencies and Indian Tribal Organizations that are charged with the responsibility of providing USDA Foods to disaster relief organizations in the event of a disaster, emergency, or situation of distress.

A set of three handouts on best practices to help you safely handle and store USDA foods at home.

This webinar provides best practices to help you manage USDA Foods in Schools for school year 2021-22. 

This webinar is intended for state distributing agencies and FNS regional office staff and highlights how USDA Foods may be used in congregate feeding or disaster household distribution during a disaster, emergency, or situation of distress response. We discuss the importance of planning, preparation and communication before, during and after a disaster response.