Cherokee Nation
Good News! SUN Bucks is Available in Your Location
- Website: Summer EBT Program
- Hotline: 539-234-3265 or 800-256-0671 ext. 5275
- Email: wicsebtc@cherokee.org
Resource | Webinars/Videos
New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
This webinar is intended for vendors that supply USDA Foods.
03/31/2021
Resource | Policy Memos | FNS-GD-2020-0064
FD-148: The Food Distribution Program on Indian Reservations
This memorandum includes questions and answers on flexibilities available to Indian Tribal Organizations and state agencies on the operations of FDPIR. These flexibilities may assist ITOs and state agencies that administer FDPIR in continuing to provide food to people in need during the novel COVID-19 public health emergency.
05/13/2020
Resource | Policy Memos | FNS-GD-2020-0055
Request for Funding for Facility Improvements & Equipment Upgrades to Prevent, Prepare for and Respond to Coronavirus Challenges
Consistent with the CARES Act, USDA will be allocating the $50 million for facility improvements and equipment upgrades to Indian Tribal Organizations and state agencies that administer FDPIR for program costs allowable under the law.
04/27/2020
Resource | Forms
FNS-674: User Access Request Form
Form FNS-674 is used to request access to the USDA Food Program Reporting System (FPRS).
FNS-674
04/09/2020
Resource | Forms
FNS-101: Participation in Food Programs - by Race
Form FNS-101: Participation in Food Programs - by Race
FNS-101
12/02/2008
Resource | Forms
FNS-57: Report of Shipment Received Over, Short and/or Damaged
Form FNS-57 is used by consignees to report overages and shortages in a shipment and commodities damaged in transit.
FNS-57
07/01/2008
Resource | Forms
FSA-21: Public Voucher - Commodity Programs
State agencies apply for reimbursement using Form FSA-21, submitted to the appropriate FNS regional office for approval.
FSA-21
03/11/2003