Cherokee Nation
Good News! SUN Bucks is Available in Your Location
- Website: Summer EBT Program
- Hotline: 539-234-3265 or 800-256-0671 ext. 5275
- Email: wicsebtc@cherokee.org
Basic page
USDA Foods by Program
Learn more about the nutritious, 100% American grown USDA Foods that are designed to meet the needs of the specific population each program serves.
04/10/2024
Landing
Prioritizing Outreach
To make sure that eligible families know about WIC and the benefits it provides, FNS is investing in outreach.
09/26/2023
Landing
Improving the Shopping Experience
We want WIC families to be able to shop simply and conveniently, just like other shoppers. FNS is supporting WIC state agencies as they modernize the shopping experience in store, online, and at farmers markets, through both funding and waivers.
09/26/2023
Resource | Webinars/Videos
Supporting Kosher and Halal-Observant Communities Through TEFAP
FNS hosted a webinar to provide state agencies and food banks with information about how TEFAP can support cultural and religious practices around food, particularly those serving kosher and halal observant communities. The webinar featured panelists from state agencies and food banks who have successfully implemented processes to serve these specific communities.
09/13/2023
Resource | Technical Assistance & Guidance
USDA Foods Available List for TEFAP
See what fruits, vegetables, legumes, proteins, dairy, grains, and soups are available through TEFAP.
08/11/2023
Resource | Technical Assistance & Guidance
USDA Foods Available List for FDPIR
See what fruits, vegetables, proteins, legumes, grains, dairy, soups, and traditional foods are available through FDPIR.
08/11/2023
Resource | Webinars/Videos
Procurement and Storage Strategies for Kosher Observant TEFAP Participants
FNS hosted a second webinar to provide program stakeholders with additional information on supporting kosher observant communities through TEFAP.
08/10/2023
Resource | FAQs/Q&As
Supporting Kosher and Halal Communities Through TEFAP FAQs
Answers to some of the frequently asked questions about how TEFAP can support cultural and religious practices around food, particularly those serving kosher and halal observant communities.
06/15/2023
Resource | Technical Assistance & Guidance
USDA Foods Available List for SY 2025
See what foods are available for your menus next school year!
01/09/2023
Resource | Federal Register Documents
Reasons for Underredemption of the WIC Cash-Value Benefit
This study informs FNS about the reasons behind underredemption of the cash-value benefit issued to participants in WIC.
04/04/2022