Skip to main content
U.S. flag

An official website of the United States government

Resource | Policy Memos Crediting Traditional Indigenous Foods in Child Nutrition Programs

This updated memorandum provides guidance to Indigenous communities on incorporating traditional Indigenous foods that meet CNP meal pattern requirements and includes an updated and expanded list of traditional Indigenous foods that credit the same as similar foods currently listed in the Food Buying Guide for child nutrition programs.

TA 01-2024
11/01/2023
Resource | Technical Assistance & Guidance Food Buying Guide for Child Nutrition Programs: Training Resources

A variety of trainings are available on the Food Buying Guide for Child Nutrition Programs. Complete the training modules and view recorded webinars to assist in understanding and using the FBG and all its features.

09/20/2023
Resource | Report Thrifty Food Plan Cost Estimates for Alaska and Hawaii

The market basket costs in the Thrifty Food Plan, 2021 apply to the contiguous 48 states and the District of Columbia. By law, the USDA must make cost adjustments to the Thrifty Food Plan to reflect the cost of food in Alaska and Hawaii. The Thrifty Food Plan Cost Estimates for Alaska and Hawaii report provides updated estimates of the June 2022 cost of the reevaluated Thrifty Food Plan in Alaska and Hawaii.

08/03/2023
Resource | Data | Cost Study USDA Food Plans

USDA produces four food plans outlining practical, nutritious diets at successively higher cost levels: the Thrifty, Low-Cost, Moderate-Cost, and Liberal Food Plans. The Thrifty Food Plan serves as the basis for maximum allotments in SNAP.

08/03/2023
Resource | Research, Analysis & Background Initial Study Plan: Thrifty Food Plan, 2026

This document provides the initial study plan for the reevaluation of the Thrifty Food Plan, 2026. This initial study plan is based on information available as of April 2023. The USDA, FNS intends to publish a final study plan by early 2026.

05/31/2023
Resource | Report USDA Food Plans: Monthly Cost of Food Reports

The USDA food plans represent a healthy diet at four different cost levels. Each food plan specifies quantities of food and beverage categories that can be purchased and prepared to make healthy meals and snacks at home.

05/24/2023
Resource | Technical Assistance & Guidance Food Buying Guide Brochure

This tri-fold brochure provides information on the Food Buying Guide for child nutrition programs and suite of related resources. 

FNS-791
07/11/2022
Resource | Technical Assistance & Guidance | FNS-GD-2018-0001 Food Buying Guide for Child Nutrition Programs

The Food Buying Guide for child nutrition programs has all of the current information in one manual to help you and your purchasing agent buy the right amount of food and the appropriate type of food for your program(s), and determine the specific contribution each food makes toward the meal pattern requirements.

07/11/2022
Resource | Technical Assistance & Guidance The Food Buying Guide

The Food Buying Guide for Child Nutrition Programs has current information to help you and your purchasing agent.

634
04/20/2022
Resource | Webinars/Videos Navegando la Calculadora de la Guía de Compra de Alimentos

Este seminario es en inglés y tiene subtítulos en español. Conozca acerca de la Calculadora FBG, la nueva función incluida con la herramienta interactiva web de la Guía de compra de alimentos para los Programas de Nutrición Infantil titulada, Food Buying Guide (FBG, por sus siglas en inglés).

03/01/2022
Page updated: October 14, 2021