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Resource | Posters Family Style Meal Service With Children in the CACFP Posters

Poster showing rules for CACFP Family Style Meals.

FNS-1010-01, FNS-1010-02, FNS-1010-03
02/29/2024
Resource | Posters Afiches del Servicio de comidas al estilo familiar con niños en el CACFP

Poster showing rules for CACFP Family Style Meals.

FNS-1010-01, FNS-1010-02, FNS-1010-03
02/28/2024
Resource | Policy Memos Crediting Traditional Indigenous Foods in Child Nutrition Programs

This updated memorandum provides guidance to Indigenous communities on incorporating traditional Indigenous foods that meet CNP meal pattern requirements and includes an updated and expanded list of traditional Indigenous foods that credit the same as similar foods currently listed in the Food Buying Guide for child nutrition programs.

TA 01-2024
11/01/2023
Resource | Technical Assistance & Guidance Serving Traditional Indigenous Foods in Child Nutrition Programs

FNS has a variety of resources to assist CNP operators in determining how traditional Indigenous foods may contribute toward a reimbursable meal.

10/30/2023
Resource | Technical Assistance & Guidance Consejos para la acreditación de frutas en los Programas de Nutrición Infantil

Los consejos para las carnes/sustitutos de carne les ofrecen a los operadores del programa una referencia con información útil y fácil de usar sobre cómo acreditar las carnes/sustitutos de carne e incorporarlas según los requisitos del patrón de comidas. 

FNS-931-S
07/20/2023
Resource | Technical Assistance & Guidance Crediting Tip Sheets in Child Nutrition Programs

Check out the three-part "Crediting Grains in the Child Nutrition Programs", the final three tip sheets of the "Crediting in the Child Nutrition Programs" tip sheet series! Use these as a quick reference and get to know the grains requirements across all the child nutrition programs.

05/23/2023
Resource | Research, Analysis & Background | Assessing/Improving Operations Survey of USDA's SNAP E&T Program Case Management

The purpose of this study is to help FNS better understand how states are implementing the SNAP E&T case management requirement, including how they assess individuals’ needs for services and supports and provide participant reimbursements and other support services. It was also intended to identify promising practices and lessons learned that can be used to support states as they work to provide case management services aligned with their participants’ needs, available resources, and program priorities.

03/15/2023
Resource | Technical Assistance & Guidance Offering Multiple Meals as Part of Summer Non-Congregate Meal Service

As part of non-congregate summer meal service in rural areas, program operators may provide bulk food items that contribute to multiple meals for children

02/28/2023
Resource | Federal Register Documents Comment Request: Rapid Cycle Evaluation of Operational Improvements in SNAP E&T Programs

State agencies are required to operate a SNAP E&T program and have considerable flexibility to determine the services they offer and populations they serve. FNS seeks to ensure the quality of the services and activities offered through SNAP E&T programs by investing resources and providing technical assistance to help states build capacity, create more robust services, and increase engagement in their programs.

02/16/2023
Resource | Forms SNAP E&T Program Activity Report (FNS-583)

SNAP E&T program activity report form (FNS-583)

01/24/2023
Page updated: October 14, 2021