Cherokee Nation
Good News! SUN Bucks is Available in Your Location
- Website: Summer EBT Program
- Hotline: 539-234-3265 or 800-256-0671 ext. 5275
- Email: wicsebtc@cherokee.org
Resource | Fact Sheets
Trends in Dietary Fiber in the U.S. Food Supply Fact Sheet
This fact sheet provides an overview of the amount of fiber that has been available for consumption between 2000 and 2005 and the level of contribution by grains to fiber in the U.S. food supply.
06/09/2014
Resource | Data
Nutrient Content of the U.S. Food Supply, 1909-2010
Excel tables present historical data on the nutrient content of the U.S. food supply on the amounts of nutrients per capita per day in food available for consumption and percentage contributions of nutrients by major food groups.
06/09/2014
Basic page
Nutrient Content of the US Food Supply
The nutrient content of the U.S. food supply is a historical data series, beginning in 1909, on the amounts of nutrients per capita per day in food available for consumption and percentage contributions of nutrients by major food groups.
04/02/2014
Resource | Research | Food Security
Measuring the Effect of SNAP Participation on Food Security
SNAP is designed to reduce food insecurity – reduced food intake or disrupted eating patterns in a household due to lack of money or other resources – but data quantifying this effect is limited. The objectives of this study were to: Assess how food security and food expenditures vary with SNAP participation.
03/24/2014