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Basic page About CNPP

The Center for Nutrition Policy and Promotion was created in 1994 to improve the health of Americans by developing and promoting dietary guidance that links scientific research to the nutrition needs of consumers.

06/21/2023
Resource | Technical Assistance & Guidance | FNS-GD-2020-0093 SNAP COVID-19 Emergency Allotments Guidance

USDA has issued guidance to states in implementing FFCRA of 2020 which provides for the issuance of emergency allotments based on a public health emergency declaration by the Secretary of HHS under the Public Health Service Act related to an outbreak of COVID-19 when a state has also issued an emergency or disaster declaration.

03/07/2023
Resource | Policy Memos FY 2023 Food and Administrative Funding for TEFAP

The fiscal year 2023 TEFAP funding memorandum provides guidance on full-year FY 2023 TEFAP food and administrative funding allocations.

02/08/2023
Resource | Policy Memos Conditions for Funds Available for the Storage and Distribution of CCC USDA Foods

Under the statutory authority of the Commodity Credit Corporation, USDA is providing approximately $1.5 billion in additional support for emergency food programs to address supply chain challenges and elevated food costs.

02/03/2023
Basic page State/Local Agency

FNS works with state agencies to ensure eligible individuals and households can make informed decisions about applying for the program and access nutrition assistance benefits. FNS also provides technical assistance as needed.

12/13/2022
Resource | Webinars/Videos Preparing for the End of Emergency Allotments: Lessons Learned from SNAP State Agencies

In an effort to help states prepare for the eventual end of the federal public health emergency, FNS hosted a webinar to share lessons learned from state agencies that have ended emergency allotments.

09/27/2022
Resource | Policy Memos SNAP FY 2023 Cost-of-Living Adjustments

This memorandum provides the FY 2023 Cost-of-Living Adjustments to the SNAP maximum allotments, income eligibility standards, and deductions. Under the Food and Nutrition Act of 2008, COLAs are effective as of Oct. 1, 2022.

08/09/2022
Resource | Policy Memos SNAP – Emergency Allotments

As long as there is a national Public Health Emergency in place and the state has a state-level emergency declaration in place, states may opt to continue to provide monthly emergency allotments to their caseload. States have the option to provide a one-month EA issuance phase-out following the end of their state emergency declaration.

12/14/2021
Resource | Policy Memos | FNS-GD-2021-0087 SNAP FY 2022 Cost-of-Living Adjustments

This memorandum provides the federal FY 2022 Cost-of-Living Adjustments to the SNAP maximum allotments for the 48 contiguous states and D.C., Alaska, Hawaii, Guam and the U.S. Virgin Islands. Under the Food and Nutrition Act of 2008, COLAs are effective as of Oct. 1, 2021.

08/16/2021
Resource | Policy Memos | FNS-GD-2021-0083 TEFAP: Allocation of Supplemental Food and Administrative Funds from Division B of the Coronavirus Aid, Relief, and Economic Security Act (CARES Act)

This memorandum provides information on the TEFAP allocation of supplemental food and administrative funds from Division B of the Coronavirus Aid, Relief and Economic Security Act.

08/10/2021
Page updated: October 14, 2021